GITAGGED Trademark

Trademark Overview


On Tuesday, January 20, 2026, a trademark application was filed for GITAGGED with the United States Patent and Trademark Office. The USPTO has given the GITAGGED trademark a serial number of 99603241. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Tuesday, January 20, 2026. This trademark is owned by KartPoolIt LLC.. The GITAGGED trademark is filed in the Staple Food Products category with the following description:

Spices; Natural spices; Organic spices; Baking spices; Edible spices; Mulling spices; Bread flavored with spices; Bread flavoured with spices; Pizza spices; Spices in the form of powders; Spices for the flavoring of pumpkin seeds; Spice blends; Pepper spice; Spice rubs; Nutmeg spice; Cardamom spice; Sumac spice; Curry spice mixture; Mixed spice powder; Zaatar spice blend; Instant spice blends; Ground nutmeg spice; Mace powder spice; Sumac powder spice; Ground cardamom spice; Pepper being spice; Pepper powder spice; Cinnamon powder spice; Curry powder spice; Mustard powder spice; Clove powder spice; Hot pepper powder spice; Japanese horseradish powder spice (wasabi powder); Japanese pepper powder spice (sansho powder); Whole dried cardamom seeds for use as spice; Dry spice rub for meats and fish; Whole dried nutmeg seeds for use as spice; Processed ginseng used as an herb, spice or flavoring for food or beverages; Rice; Stir-fried rice; Rice cakes; Rice noodles; Rice crackers; Puffed ri...
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General Information


Serial Number99603241
Word MarkGITAGGED
Filing DateTuesday, January 20, 2026
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateTuesday, January 20, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesSpices; Natural spices; Organic spices; Baking spices; Edible spices; Mulling spices; Bread flavored with spices; Bread flavoured with spices; Pizza spices; Spices in the form of powders; Spices for the flavoring of pumpkin seeds; Spice blends; Pepper spice; Spice rubs; Nutmeg spice; Cardamom spice; Sumac spice; Curry spice mixture; Mixed spice powder; Zaatar spice blend; Instant spice blends; Ground nutmeg spice; Mace powder spice; Sumac powder spice; Ground cardamom spice; Pepper being spice; Pepper powder spice; Cinnamon powder spice; Curry powder spice; Mustard powder spice; Clove powder spice; Hot pepper powder spice; Japanese horseradish powder spice (wasabi powder); Japanese pepper powder spice (sansho powder); Whole dried cardamom seeds for use as spice; Dry spice rub for meats and fish; Whole dried nutmeg seeds for use as spice; Processed ginseng used as an herb, spice or flavoring for food or beverages; Rice; Stir-fried rice; Rice cakes; Rice noodles; Rice crackers; Puffed rice; Rice dumplings; Rice vermicelli; Rice flour; Wholemeal rice; Husked rice; Brown rice; Rice sticks; Rice salad; Cooked rice; Rice chips; Wild rice; Rice flakes; Rice balls; Jasmine rice; Rice bread; Artificial rice; Rice pudding; Rice flour porridge; Rice starch flour; Instant rice; Edible rice paper; Whole grain rice; Chinese rice noodles; Ready-to-eat wild rice; Masala rice for biryani; Pellet-shaped rice crackers (arare); Roasted brown rice tea; Fermented malted rice (Koji); Rice pulp for culinary purposes; Crust of overcooked rice (nurungji); Chinese rice noodles (bifun, uncooked); Boxed lunches consisting primarily of rice; Ready-to-eat meals consisting primarily of rice; Frozen meals consisting primarily of rice; Dried sugared cakes of rice flour (rakugan); Cooked rice mixed with vegetables and beef (bibimbap); Freeze-dried dishes with the main ingredient being rice; Lyophilised dishes with the main ingredient being rice; Lyophilized dishes with the main ingredient being rice; Rice dumplings dressed with sweet bean jam (ankoro); Cakes of sugar-bounded millet or popped rice (okoshi); Rice and seasoning mix combined in unitary packages; Ready-to-eat meals consisting primarily of rice or pasta; Edible rice paper with inspirational messages imprinted thereon; Snack food chews made primarily from brown rice syrup; Packaged meal kits consisting primarily of pasta or rice; Packaged meal mixes consisting primarily of pasta or rice; Half-moon-shaped cake of rice containing sweet or semi-sweet fillings (songpyeon); Enriched rice, uncooked; Rice-based snack food; Rice-based pudding dessert; Rice, pasta and noodles; Rice-based snack foods; Rice, seasonings, and flavorings combined in unitary packages; Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; Combination meals consisting primarily of pasta or rice-based entrees and soup or salad for consumption on or off the premises; Asafetida; Saffron salt for seasoning food; Saffron for use as a food seasoning; Cloves; Clove powder; Ginger tea; Ginger snaps; Ground ginger; Ginger paste for use as a seasoning; Honey infused with ginger, spices, herbs; Vinegar infused with ginger, hot pepper; Edible turmeric; Turmeric sauces; Turmeric for food; Turmeric powder for use as a seasoning; White pepper; Black pepper; Pepper powder; Cayenne pepper powder; Sichuan pepper powder; Hot pepper powder; Red pepper powder (Gochutgaru); Condiment, namely, pepper sauce; Hot chili pepper sauce; Fermented hot pepper paste (gochujang); Red pepper flakes for use as a seasoning; Pepper paste for use as a seasoning; Dried green pepper for use as a seasoning; Fermented hot pepper paste for use as a seasoning; Super-hot chile pepper powder for use as a seasoning; Dried chili peppers; Chilli powder; Chilli sauce; Chilli seasonings; Chilli paste for use as a seasoning; Pickle relish; Pickled herbs; Salt for pickling foodstuffs; Food flavourings made from pickles; Food flavorings made from pickles; Brown sugar; Natural brown sugar; Butterfly pea flower tea; Gram flour; Tea; Kombucha tea; Rosemary tea; Jasmine tea; Rooibos tea; Citron tea; Lime tea; Tea substitutes; Sparkling tea; Barley tea; Chai tea; Ginseng tea; Sage tea; Tea extracts; White tea; Tea bags; Instant tea; Peppermint tea; Green tea; Yellow tea; Tea cakes; Chamomile tea; Iced tea; Herbal tea; Herb tea; Fermented tea; Tieguanyin tea; Buckwheat tea; Bubble tea; Tea concentrates; Tea mixtures; Tea mixes; Hibiscus tea; Cocoa tea; Barley-leaf tea; Camomile tea; Kelp tea; Yaupon tea; Honeysuckle tea; Earl Grey tea; Acanthopanax tea (Ogapicha); Red ginseng tea; Lime blossom tea; Roasted barley tea; Japanese green tea; Coffee cherry tea; Coffee and tea; Tea-based milk tea; Rose hip tea; Processed tea leaves; Instant black tea; Instant white tea; Instant Oolong tea; Instant green tea; Tea for infusions; Chaga mushroom tea; Shiitake mushroom tea; Cordyceps mushroom tea; Reishi mushroom tea; Mixtures of tea; Mixes of tea; Mixes for making tea; Oolong tea; Syrups for making tea; Beverages made of tea; White lotus tea (Baengnyeoncha); Artificial coffee and tea; Black tea; Beverages with tea base; Milk chocolate tea cakes; Lime blossom herbal tea; Korean honey citron tea; Lion's mane mushroom tea; Theine-free tea with added sweeteners; Chinese matrimony vine tea (Gugijacha); Theine-free tea sweetened with sweeteners; Beverages with a tea base; Powders for making iced tea; Non-medicinal tea with cranberry extracts; Non-medicinal tea from cranberry leaves; Tea of salty kelp powder (kombu-cha); Non-medicinal tea made from cranberry leaves; Non-medicinal tea made from maple leaves; Non-medicinal tea made from cranberry extracts; Tea substitutes, other than for medical purposes; Tea substitutes other than for medical use; Tea substitutes other than for medical purposes; Tea substitutes, other than for medical use; Flavourings of tea for food or beverages; Flowers or leaves for use as tea substitutes; Tea of parched powder of barley with husk (mugi-cha); Mixes for making chai tea; Mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; Fruit teas; Herb teas; Herbal teas; Tea-based beverages; Tea-based drinks; Tea-based iced beverages; Kombucha tea-based beverages; Tea pods, filled; Brown rice tea; Tea based beverages; Non-medicinal tea made from sage leaves; Hibiscus tea-based drinks; Hibiscus tea-based beverages; Tea-based beverages with milk; Tea-based beverages with fruit flavoring; Yuja-cha (Korean honey citron tea); Herbal teas, other than for medicinal use; Bubble tea-based beverages with milk; Herbal tea, other than for medicinal use; Aromatic teas, other than for medicinal use; Orange-flavoured tea, other than for medicinal use; Orange flavored tea, other than for medicinal use; Orange flavoured tea, other than for medicinal use; Orange-flavored tea, other than for medicinal use; Roasted burdock root tea, other than for medicinal use; Disposable cups with a tea-filled pouch ultrasonically welded to one side of the bottom of the cup, which allows the natural fiber pouch to float near the bottom; Coffee and coffee substitutes; Coffee and artificial coffee; Coffee; Coffee capsules containing coffee for brewing; Prepared coffee and coffee-based beverages; Coffee-based beverages containing ice cream (affogato); Coffee-based snack foods; Coffee-based iced beverages; Sugar-coated coffee beans; Roasted coffee beans; Instant coffee; Ground coffee beans; Chicory based coffee substitute; Caffeine-free coffee; Beverages made of coffee; Coffee extracts for use as substitutes for coffee; Beverages with a coffee base; Coffee essences for use as substitutes for coffee; Chocolate bark containing ground coffee beans; Powdered coffee in drip bags; Coffee, tea, cocoa and artificial coffee; Coffee enhanced with vitamins, fibre, chicory, minerals, mushrooms; Einspanner (coffee-based beverages containing whipping cream); Vegetal preparations for use as coffee substitutes; Ground coffee; Preparations for making coffee-based beverages; Coffee pods, filled; Beverages with coffee base; Protein-enriched coffee; Vegan coffee-based beverages; Decaffeinated coffee; Semi-frozen coffee drinks; Coffee-based drinks; Frozen coffee drinks; Coffee drinks; Coffee concentrates; Coffee capsules, filled; Coffee-based beverages containing ice cream; Coffee-based drinks containing ice cream; Mixes of coffee and malt; Mixtures of coffee and malt; Mixes of coffee essences and coffee extracts; Mixtures of coffee essences and coffee extracts; Preparations of chicory being coffee substitutes; Unroasted coffee beans; Frozen coffee; Green coffee; Green coffee beans in the nature of unroasted coffee beans; Brewed coffee; Coffee in brewed form; Coffee based drinks; Barley coffee capsules, filled; Barley coffee pods, filled; Barley coffee; Chicory and chicory mixtures for use as substitutes for coffee; Chicory-based coffee substitutes; Chocolate-coated coffee beans; Chocolate-covered coffee beans; Unroasted coffee; Filled coffee capsules; Canned coffee drinks; Canned coffee; Processed grains, namely, rajma, barley, sorghum, millet; Millet cakes; Millet grains, processed; Processed millet grains; Crispy breads made of millet flour; Corn flour; Maize flour; Khorasan wheat flour; Flour-based chips; Rye flour; Pulse flour for food; Teff flour; Wheat starch flour; Frozen flour-free foods, namely, waffles, pancakes, crepes, sandwich wraps, muffins and griddle cake sandwiches which are protein-enriched; Frozen flour-free foods, namely, pancakes, crepes, sandwich wraps, muffins and griddle cake sandwiches which are protein-enriched; Flour for making dumplings of glutinous rice; Flour for food; Coconut flour; Flour-based gnocchi; Edible flour; Protein reduced and gluten free flour and bread; Plantain flour; Glutinous rice flour; Yam flour; Coixseed flour; Mung bean flour; Flour-based dumplings; Insect-based flour; Buckwheat flour; Soya flour; Nut flours; Flour; Toasted grain flour; Wheat flour; Adlay flour; Flour-based snack foods; All-purpose flour; Cereal flour; Hulless oat flour; Barley flour for food; Buckwheat flour for food; Tapioca flour; Barley flour; Potato flour; Adlay flour for food; Cassava flour; Manioc flour; Yuca flour; Bread flour; Brown bread flour; Cake flour; Flour-based snack food; Flour based snack food; Flour based snacks; Flour-based snacks; Flour based snack foods; Bean flour; Semolina flour; Fried flour-based dumplings; Fried flour-based dumplings stuffed with meat; Frozen flour-based dumplings; Steamed flour-based dumplings; Steamed flour-based dumplings stuffed with meat; Oat flour; Soy flour; Chickpea flour; Olive flour; Fava bean flour; Flour-based stuffed dumplings; Crispy breads made of tapioca flour; Crispy breads made of chickpea flour; Crispy breads made of lentil flour; Crispy breads made of rice flour; Khorasan wheat pasta; Pounded wheat; Processed wheat; Dried pieces of wheat gluten (fu, uncooked); Extruded wheat snacks; Wheat germ for human consumption; Wheat-free and gluten-free chocolate; Whole wheat bread; Rolled oats and wheat; Wheat-based snack foods; Baked wheat cake; Dried wheat gluten prepared as foodstuff; Roasted wheat gluten prepared as foodstuff; Prepared vegan meals consisting primarily of wheat gluten; Prepared vegan meals consisting primarily of seitan being prepared wheat gluten for human consumption; Pre-cooked wheat; Seitan being prepared wheat gluten for human consumption; Whole wheat roti bread; Processed sorghum; Masala powder and spices; Chutney; Chutneys; Beetroot chutney; Apple chutney; Caramelized onion chutney; Fenugreek powder spice; Chili oils being condiments; Noodles, seasonings, edible oil, and dehydrated vegetables combined in unitary packages; Noodles, seasonings, edible oil, and flavorings combined in unitary packages; Chili oil for use as a seasoning or condiment; Essential oil beverage flavorings; Essential oil food flavorings; Essential oils for flavoring food and beverages; Food flavorings, namely, infused oils; Essential oil cake flavourings; Essential oils for flavoring cakes; Essential oil cake flavorings; Food flavorings prepared from essential oils; Food flavoring, being essential oils; Lavender oil for culinary purposes; Lemon oil for culinary purposes; Essential oils for flavoring beverages; Essential oils for food flavorings

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, January 20, 2026
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameKartPoolIt LLC.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressFremont, CA 94536

Trademark Events


Event DateEvent Description
Tuesday, January 20, 2026NEW APPLICATION ENTERED
Tuesday, January 20, 2026APPLICATION FILING RECEIPT MAILED