Serial Number | 86815268 |
Word Mark | GINSENG & BEYOND |
Filing Date | Tuesday, November 10, 2015 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, September 1, 2023 |
Registration Number | 5147718 |
Registration Date | Tuesday, February 21, 2017 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, April 26, 2016 |
Goods and Services | Ginseng tea; processed ginseng used as an herb, spice or flavoring for food or beverages; red ginseng tea |
Description of Mark | The mark consists of a stylized drawing of a ginseng plant. To the right of the ginseng plant appears the stylized wording "GINSENG &" above the stylized word "BEYOND". To the right of the wording "GINSENG & BEYOND" appears four Chinese characters that transliterate to "CHANG SHEN BU LAO" and this means "EATING GINSENG WOULD NEVER BECOME OLD" in English. |
Goods and Services | Preserved ginseng for use as a vegetable; processed ginseng for use as a vegetable |
Goods and Services | Ginseng capsules for medical purposes; ginseng for medicinal use |
Pseudo Mark | GINSENG AND BEYOND |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Transliteration Statement | The non-Latin characters in the mark transliterate to "CHANG SHEN BU LAO" and this means "EATING GINSENG WOULD NEVER BECOME OLD" in English. |
Goods and Services | Tonic sweet grape wine containing extracts from ginseng and conchona bark (ninjin-kinatetsu wine) |
Disclaimer with Predetermined Text | "GINSENG" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "SHEN" |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 006, 018, 044, 046, 051, 052 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 1, 2023 |
Primary Code | 005 |
First Use Anywhere Date | Friday, July 1, 2016 |
First Use In Commerce Date | Tuesday, July 12, 2016 |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 1, 2023 |
Primary Code | 029 |
First Use Anywhere Date | Thursday, December 1, 2016 |
First Use In Commerce Date | Thursday, December 1, 2016 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 1, 2023 |
Primary Code | 030 |
First Use Anywhere Date | Friday, July 1, 2016 |
First Use In Commerce Date | Friday, July 1, 2016 |
International Class | 033 - Alcoholic beverages (except beers). |
US Class Codes | 047, 049 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 1, 2023 |
Primary Code | 033 |
First Use Anywhere Date | Thursday, December 1, 2016 |
First Use In Commerce Date | Thursday, December 1, 2016 |
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | Santa Ana, CA 92705 |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Santa Ana, CA 92705 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Santa Ana, CA 92705 |
Event Date | Event Description |
Friday, September 1, 2023 | CANCELLED SEC. 8 (6-YR) |
Monday, February 21, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, February 21, 2017 | REGISTERED-PRINCIPAL REGISTER |
Wednesday, January 18, 2017 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Tuesday, January 17, 2017 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Sunday, January 15, 2017 | STATEMENT OF USE PROCESSING COMPLETE |
Tuesday, December 20, 2016 | USE AMENDMENT FILED |
Friday, January 13, 2017 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Tuesday, December 20, 2016 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, June 21, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, April 26, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, April 26, 2016 | PUBLISHED FOR OPPOSITION |
Wednesday, April 6, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, March 24, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Thursday, March 24, 2016 | ASSIGNED TO LIE |
Tuesday, March 8, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, March 7, 2016 | EXAMINER'S AMENDMENT ENTERED |
Monday, March 7, 2016 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, March 7, 2016 | EXAMINERS AMENDMENT E-MAILED |
Monday, March 7, 2016 | EXAMINERS AMENDMENT -WRITTEN |
Monday, March 7, 2016 | AMENDMENT FROM APPLICANT ENTERED |
Monday, March 7, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, March 4, 2016 | TEAS VOLUNTARY AMENDMENT RECEIVED |
Thursday, March 3, 2016 | REMOVED FROM TEAS PLUS |
Thursday, March 3, 2016 | ASSIGNED TO EXAMINER |
Saturday, November 14, 2015 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Friday, November 13, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, November 13, 2015 | NEW APPLICATION ENTERED |