| Serial Number | 98268985 |
| Word Mark | GIMGANE |
| Filing Date | Tuesday, November 14, 2023 |
| Status | 688 - NOTICE OF ALLOWANCE - ISSUED |
| Status Date | Tuesday, October 29, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, September 3, 2024 |
| Goods and Services | Korean prepared rice rolled in seaweed; Cooked rice mixed with vegetables and beef (bibimbap); Stir-fried rice; Cooked rice; Instant rice; Packed boiled rice; Cooked dish consisting primarily of stir-fried rice cake with fermented hot pepper paste (topokki); Stir-fried rice cake with ramen noodles (rabokki); Spicy cold chewy noodles (jjolmyeon); Udon noodles; Instant udon noodles; Bowl of rice with vegetable toppings, seasoning toppings and meat toppings |
| Goods and Services | Cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae); Cooked Korean stew consisting primarily of fermented soybeans paste, water, and tofu (doenjang jjigae); Cooked Korean spicy sausage stew consisting primarily of spicy sausage, water, tofu, and bean (budae jjigae); Cooked Korean rich bean paste stew consisting primarily of rich bean paste, water, rich soybean paste and tofu (cheonggukjang-jjigae); Cooked Korean silken tofu stew (soondubujjigae); Cooked Korean spicy beef stew (yukgaejang) |
| Translation of Words in Mark | The English translation of "GIMGANE" in the mark is "KIM KANE" or "KIM FAMILY'S HOUSE". |
| Goods and Services | Korean restaurants; Canteen services; Snack-bar services; Self-service restaurant services; Eateries; Restaurant chain services in the nature of restaurants; Restaurant services specializing in Gimbap, namely, Korean prepared rice rolled in seaweed; Udon and soba restaurant services; Cafe services; restaurant services; Western-style restaurant services; Food and drink catering |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, December 18, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, December 18, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, December 18, 2023 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Seoul 04733 KR |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Seoul 04733 KR |
| Event Date | Event Description |
| Monday, December 18, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, November 17, 2023 | NEW APPLICATION ENTERED |
| Thursday, June 20, 2024 | ASSIGNED TO EXAMINER |
| Monday, June 24, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, June 24, 2024 | NON-FINAL ACTION E-MAILED |
| Monday, June 24, 2024 | NON-FINAL ACTION WRITTEN |
| Friday, July 26, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, July 26, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, July 26, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, July 30, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, August 14, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 3, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, September 3, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 29, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |