| Serial Number | 79378887 |
| Word Mark | GHINO DI TACCO |
| Filing Date | Tuesday, July 25, 2023 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Wednesday, September 25, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 29, 2024 |
| Description of Mark | The mark consists of a stylized flamingo in black and orange, above the wording "GHINO DI TACCO" in orange font. All on a red background. |
| Indication of Colors claimed | The colors black, orange and red are claimed as a feature of the mark. |
| Translation of Words in Mark | The wording "GHINO DI TACCO" has no meaning in a foreign language. |
| Goods and Services | Sparkling white wines; dessert wines; table wines; sparkling wines; rose wines; white wine; red wine; wine; grape wine; alcoholic bitters |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 15, 2023 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | IT |
| Event Date | Event Description |
| Tuesday, September 19, 2023 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, March 27, 2024 | ASSIGNED TO EXAMINER |
| Thursday, September 14, 2023 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, September 15, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, March 29, 2024 | NON-FINAL ACTION WRITTEN |
| Wednesday, April 17, 2024 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, September 20, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, September 20, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Saturday, March 30, 2024 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Wednesday, April 17, 2024 | REFUSAL PROCESSED BY MPU |
| Wednesday, May 8, 2024 | REFUSAL PROCESSED BY IB |
| Friday, September 20, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Saturday, September 21, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |