Serial Number | 86821768 |
Word Mark | GENTLEBELLY |
Filing Date | Monday, November 16, 2015 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, May 13, 2019 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, August 16, 2016 |
Goods and Services | Dietary supplemental drink mixes in liquid form; nutritional and dietary supplements formed and packaged as bars; powdered food supplements and capsulated food supplements; nutritional supplement energy bars; amino acids for nutritional purposes; beverages containing chlorophyll for use as a nutritional supplement; dietary and nutritional supplements for endurance sports; nutritional supplement meal replacement bars for boosting energy; vegan protein for use as a nutritional supplement in ready-to-drink beverages; liquid protein supplements; vegan liquid protein supplements; meal replacement in powder form adapted for medical use; meal replacement in liquid form adapted for medical use; meal replacement in drink form for weight loss purposes; dietary and nutritional supplements containing arabinoxylans |
Goods and Services | Seed-based snack bars; seed-based snack foods; vegetable-based snack bars; vegetable-based snack foods; processed fruit-based snack bars; fruit-based snack foods; snack mix consisting of dehydrated fruit and processed nuts; protein based snack bar, namely, nut and seed-based snack bar; fruit-based and vegetable-based organic snack foods also containing vegan protein; fruit-based and vegetable-based organic snack foods also containing oat bran; fruit-based gluten-free snack foods; snack clusters consisting primarily of processed nuts, namely, shelled and roasted nuts; snack clusters consisting primarily of processed nuts, flavored nuts, and/or dried fruit; gluten free food, namely, organic, dried fruit-based snack clusters; fruit-based and vegetable-based meal replacement powder not for medical use |
Goods and Services | Grain-based snack bars; grain-based snack foods; granola-based snack bars; granola-based snack foods; granola-based snack clusters; multi-grain based snack foods; protein cereal bars; cereal bars; high-protein cereal bars; ready-to-eat, cereal derived food bars; oatmeal; breakfast cereals; ready-to-eat cereals; bread; muffins; muffin mixes; bagels; mixes for making baking batters; dough; bread dough; pancake mixes; snack clusters consisting primarily of popped popcorn, processed grains, namely, puffed rice, oats, or quinoa, and/or chocolate, and also including processed nuts; snack clusters consisting primarily of popped popcorn, processed grains, namely, puffed rice, oats, or quinoa, and/or chocolate, and also including processed nuts and dried fruit |
Goods and Services | Dietary and nutritional guidance |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Friday, November 20, 2015 |
Primary Code | 005 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, November 20, 2015 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, November 20, 2015 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 044 - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Friday, November 20, 2015 |
Primary Code | 044 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Kaho Foods, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | San Francisco, CA 94118 |
Party Name | Kaho Foods, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | San Francisco, CA 94129 |
Event Date | Event Description |
Monday, May 13, 2019 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, May 13, 2019 | ABANDONMENT - NO USE STATEMENT FILED |
Saturday, September 22, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, September 20, 2018 | EXTENSION 4 GRANTED |
Thursday, September 20, 2018 | EXTENSION 4 FILED |
Thursday, September 20, 2018 | TEAS EXTENSION RECEIVED |
Friday, March 9, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, March 7, 2018 | EXTENSION 3 GRANTED |
Wednesday, March 7, 2018 | EXTENSION 3 FILED |
Wednesday, March 7, 2018 | TEAS EXTENSION RECEIVED |
Wednesday, March 7, 2018 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Friday, October 13, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, October 11, 2017 | EXTENSION 2 GRANTED |
Wednesday, October 11, 2017 | EXTENSION 2 FILED |
Wednesday, October 11, 2017 | TEAS EXTENSION RECEIVED |
Tuesday, May 2, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, May 2, 2017 | CORRECTED NOA E-MAILED |
Monday, May 1, 2017 | EXTENSION 1 GRANTED |
Tuesday, April 11, 2017 | EXTENSION 1 FILED |
Monday, May 1, 2017 | DIVISIONAL PROCESSING COMPLETE |
Tuesday, April 11, 2017 | DIVISIONAL REQUEST RECEIVED |
Friday, April 28, 2017 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Tuesday, April 11, 2017 | TEAS REQUEST TO DIVIDE RECEIVED |
Tuesday, April 11, 2017 | TEAS EXTENSION RECEIVED |
Tuesday, April 11, 2017 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Tuesday, April 11, 2017 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Tuesday, October 11, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, August 16, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, August 16, 2016 | PUBLISHED FOR OPPOSITION |
Wednesday, July 27, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, July 14, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, July 13, 2016 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, July 13, 2016 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, July 13, 2016 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, July 13, 2016 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, July 7, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, July 7, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, July 7, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, May 24, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, March 15, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, March 15, 2016 | NON-FINAL ACTION E-MAILED |
Tuesday, March 15, 2016 | NON-FINAL ACTION WRITTEN |
Tuesday, March 8, 2016 | ASSIGNED TO EXAMINER |
Friday, November 20, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, November 19, 2015 | NEW APPLICATION ENTERED IN TRAM |