| Serial Number | 86087770 |
| Word Mark | GAIA |
| Filing Date | Thursday, October 10, 2013 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Monday, May 11, 2015 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Description of Mark | The mark consists of the word "GAIA" in stylized letters appearing inside a double bordered oval with shading on the back edge of the letters and the oval; the top and bottom of the letter "G" are interconnected to the oval and a slightly tilted globe with longitude and latitude lines appears above the letter "I" and is in the foreground blocking a section of the oval. |
| Goods and Services | Prepared and processed meat, fish, poultry and game; Meat extracts; Jellies, and jams, compotes; Eggs; Milk and milk products excluding ice cream, ice milk and frozen yogurt; Processed anchovy; preserved peppers, namely, Ajvar; Egg whites; Albumen for culinary purposes; Alginates for culinary purposes; Salted meats; Aloe vera prepared for human consumption; Processed peanuts; Spiny lobsters, not live; Herrings not live; Milk beverages with high milk content; Broth; Soups; Butter; Peanut butter; Cocoa butter for food purposes; Coconut butter for food purposes; Game, not live; Meat; Meat, preserved; Pork; Caviar; Gherkins; Prepared food kits composed of fish and also including sauces or seasonings, ready for cooking and assembly as a meal; Preserved onions; Broth concentrates; Shellfish, not live; Jams; Preserved garlic; Canned meat; Canned vegetables, Canned fish; Sauerkraut; Silkworm chrysalis, for human consumption; Chicken, meat, fish croquettes; Crustaceans, not live; Processed dates; Mussels, not live; Non-alcoholic egg nog; Seaweed extracts for food; Meat extracts; Preserved soya beans, for food; Fishmeal for human consumption; Beans, preserved; Liver; Milk ferments for culinary purposes; Fish fillets; Potato flakes; Cheese; Potato fritters; Milk shakes; Mushrooms, preserved; Shrimps, not live; Prawns, not live; Lobsters, not live; Crayfish, not live; Meat jellies; Gelatine for food; Jellies for food; Hummas chickpea paste; Isinglass for food; Vegetable soup preparations; milk beverage, namely, Kefir; fermented vegetable dish, namely, Kimchi; milk beverage, namely, Kumys; Bacon; Milk; Curd; Condensed milk; milk substitute, namely, Soya milk; Albumin milk; Lecithin for culinary purposes; Vegetables, preserved; Vegetables, cooked; Vegetables, dried; Lentils, preserved; Vegetable salads; Margarine; Marmalade; Fatty substances for the manufacture of edible fats; Animal marrow for food; Fat-containing mixtures for bread slices; Vegetable mousses; Fish mousses; Edible birds` nests; Olives, preserved; Sea-cucumbers, not live; Oysters, not live; Whipped cream; dairy products, namely, Cream, Tomato purée; Liver pâté; Potato chips; Low-fat potato chips; Pectin for culinary purposes; Preserved fish; Salted fish; Peas, preserved; Poultry, not live; Pollen prepared as foodstuff; Preparations for making bouillon; Preparations for making soup; Rennet; Fish, not live; Charcuterie; Ham; soured milk, namely, Prostokvasha, Apple purée; fermented baked milk, namely, Ryazhenka; Sausages; Salmon not live; Sausages in batter; Black pudding; Sardines not live; Suet for food; Processed sunflower seeds; Processed edible seeds; Whey; sour cream, namely, Smetana; Pickles; Piccalilli; Lard for food; Vegetable juices for cooking; Tomato juice for cooking; sesame seed paste, namely, Tahini; Truffles, preserved; Tofu; Tuna fish not live; Tripe; Yolk of eggs; Eggs; Snail eggs for consumption; Processed fish spawn; Powdered eggs; Raisins; Toasted laver; Clams, not live; Yogurt; Ginger jam |
| Goods and Services | Rice; Tapioca and sago; Flour made from cereals; Bread, pastry; Frozen confections, namely, ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Spices; Ice; Sea water for cooking; Gluten additives for culinary purposes; Farinaceous food pastes for human consumption; Corn starch for food; Aniseed for use as a flavoring in food and drinks; Star aniseed for use as a flavoring in food and drinks; Flavorings, other than essential oils, for cakes; Crushed oats; Husked oats; High-protein cereal bars; Cereal bars; confectionery, namely, stick licorice; bicarbonate of soda for cooking purposes, namely, Baking soda; Cookies; Malt biscuits; Petit-beurre biscuits; candy, namely, Sweetmeats; Buns; Puddings for use as desserts; Cinnamon spice; Capers; Caramels; Peppermint sweets; Cheeseburger sandwiches; clove spice; Chow-chow; Waffles; Corn flakes; Crackers; Cream of tartar for culinary purposes; Custard; Pancakes; Macaroons; Turmeric for food; spice, namely, curry; semolina, namely, Couscous; Cakes; Natural sweeteners; Confectionery for decorating Christmas trees; Malt extracts for food; Bean meal for food; Wheat flour; Corn meal; Barley meal; Potato flour for food; Mustard meal for food; Soya flour; Tapioca flour for food; Gruel, with a milk base, for food; Hominy; Meal; Fermented hot pepper paste for use as a seasoning; Oat flakes; cereal products, namely, Chips; Groats for human food, namely, processed grains; Pies; confectionery, namely, Fondants; Ham glaze; Wheat germ for human consumption; Edible ices; Ice, natural or artificial; Ice for refreshment; icing, namely, Cake frosting; Glucose for culinary purposes; Gluten additives for culinary purposes prepared as foodstuff; Chewing gum; Processed milled corn, roasted corn; Popcorn; Halvah; Dough; Infusions for culinary purposes and not medicinal; Spring rolls; Thickening agents for use in cooking; Starch based binding agents for ice cream; Yeast; Baking powder; Food leavening agents; confectionery, namely, licorice; Macaroni; Malt for food purposes; Maltose for food; Marinades; Marzipan; Molasses for food; Mint for use as an flavoring in confectionery; Honey; confectionery, namely, Dessert mousses; Muesli; Allspice; Nutmegs; Crushed barley; Husked barley; Gingerbread; Bread; Rusks; Unleavened bread; Breadcrumbs; Bread rolls; Royal jelly for food purposes; Almond paste; Pastry; Pasta; Pastries, namely, pasties; Noodle-based prepared meals; Pastries; confectionery, namely, Lozenges; cakes, namely, Petits fours; Meat pies; Pepper; Pizza; Cake mixes; Powders for ice cream; Preparations made from cereals, namely, breakfast cereals; Meat tenderizers, for household purposes; Preparations for stiffening whipped cream; Bee glue for human consumption; Quiches; Relish; Ravioli; Rice; Cooking salt; Celery salt; Salt for preserving foodstuffs; Sandwiches; Golden syrup; Linseed for human consumption; Oatmeal; Semolina; Hominy grits; Cereal-based snack food; Rice-based snack food; Sorbets; Spaghetti; Sushi; Tabbouleh; Tacos; Noodles; Tapioca; Tarts; Rice cakes; Tortillas; Vanilla flavorings; vanilla substitute, namely, Vanillin; noodles, namely, Vermicelli; Frozen yogurt; ginger spice; Preserved Ginger; Sugar; Candy; Palm Sugar; Buttercream fillings for cakes |
| Goods and Services | Retail store services and wholesale store services featuring meat, fish, poultry and game, meat extracts, jellies, jams, compotes, eggs, milk and milk products, anchovy, preserved peppers, namely, ajvar, white of eggs, albumen for culinary purposes, alginates for culinary purposes, salted meats, aloe vera prepared for human consumption, processed peanuts, spiny lobsters, not live, herrings, milk beverages with high concentration of milk, bouillon, soups, butter, peanut butter, cocoa butter, coconut butter, game, not live, meat, preserved meat, pork, caviar, gherkins, foods prepared from fish, preserved onions, compotes, namely, cranberry sauce, bouillon concentrates, shellfish, not live, jams, preserved garlic, canned meat, canned vegetables, canned fish, sauerkraut, buttercream, silkworm chrysalis, for human consumption, croquettes, crustaceans, not live, dates, mussels, not live, non-alcoholic eggnog, seaweed extracts for food, meat extracts, preserved soya beans for food, fishmeal for human consumption, preserved beans, liver, milk ferments for culinary purposes, fish fillets, potato flakes, cheese, potato fritters, milk shakes, preserved mushrooms, shrimps, not live, prawns, not live, lobsters, not live, crayfish, not live, meat jellies, gelatine, jellies for food, chickpea paste, namely, hummus, isinglass for food, vegetable soup preparations, milk beverages, namely, kefir, fermented vegetable dish, namely, kimchi, milk beverage, namely, koumiss, bacon, milk, curd, condensed milk, milk substitute, namely, soya milk, protein milk, lecithin for culinary purposes, preserved vegetables, cooked vegetables, dried vegetables, preserved lentils, vegetable salads, ground almonds, margarine, marmalade, fatty substances for the manufacture of edible fats, animal marrow for food, fat-containing mixtures for bread slices, vegetable mousses, fish mousses, edible birds` nests, preserved olives, sea-cucumbers, not live, oysters, not live, whipped cream, dairy products, namely, cream, tomato purée, liver pâté, potato crisps, low-fat potato chips, pectin for culinary purposes, preserved fish, salted fish, preserved peas, poultry, not live, pollen prepared as foodstuff, preparations for making bouillon, preparations for making soup, rennet, fish, not live, charcuterie, milk products, ham, sour milk, namely, prostokvasha, apple purée, fermented baked milk, namely, ryazhenka, sausages, salmon, sausages in batter, blood sausage, namely, black pudding, sardines, suet for food, processed sunflower seeds, processed seeds, whey, sours cream, namely, smetana, pickles, piccalilli, lard for food, vegetable juices for cooking, tomato juice for cooking, sesame seed paste, namely, tahini, preserved truffles, tofu, tuna fish, tripe, yolk of eggs, eggs, snail eggs for consumption, processed fish spawn, powdered eggs, raisins, toasted laver, clams, not live, yoghurt, ginger jam, rice, tapioca and sago, flour and preparations made from cereals, bread, pastry, ices, sugar, honey, treacle, yeast, baking-powder, salt, spices, ice, seawater for cooking, gluten additives for culinary purposes, oat-based food, farinaceous foods, starch for food, aniseed, star aniseed, seasonings, flavorings, other than essential oils, flavorings, other than essential oils, for beverages, flavorings, other than essential oils, for cakes, crushed oats, husked oats, high-protein cereal bars, cereal bars, confectionery, namely, stick licorice, baking soda, namely, bicarbonate of soda for cooking purposes, biscuits, malt biscuits, petit-beurre biscuits, candy, namely, sweetmeats, brioches, spice, namely, cinnamon, capers, sweets, peppermint sweets, sandwiches, namely, cheeseburgers, spice, namely, cloves; condiments, namely, chow-chow, waffles, aromatic preparations for food, sugar confectionery, corn flakes, crackers, cream of tartar for culinary purposes, custard, pancakes, pastry, namely, macaroons, turmeric for food, spice, namely, curry, semolina, namely, couscous, cakes, natural sweeteners, confectionery for decorating Christmas trees, essences for foodstuffs, except etheric essences and essential oils, malt extract for food, bean meal, wheat flour, maize flour, barley meal, potato flour for food, mustard meal, soya flour, tapioca flour for food, gruel, with a milk base, for food, hominy, flour, ferments for pastes, oat flakes, cereal products, namely, chips, groats for human food, pies, confectionery, namely, fondants, ices, confectionery, namely, ham glaze, wheat germ for human consumption, edible ices, natural or artificial ice, ice for refreshment, icing, namely, cake frosting, glucose prepared as foodstuff, gluten for food, chewing gum, milled corn, roasted corn, popcorn, halvah, dough, infusions, not medicinal, spring rolls, thickening agents for cooking foodstuffs, binding agents for edible ices, sausage binding materials, yeast, baking powder, leaven, confectionery, namely, licorice, macaroni, malt for human consumption, maltose, marinades, marzipan, molasses for food, mint for confectionery, honey, confectionery, namely, dessert mousses, muesli, allspice, nutmegs, crushed barley, husked barley, gingerbread, bread, rusks, unleavened bread, breadcrumbs, bread rolls, royal jelly, almond paste, cake paste, pasta, pastries, namely, pâté, noodle-based prepared meals, pastries, confectionery, namely, lozenges, cakes, namely, petit fours, meat pies, pepper, pizzas, cake powder, powders for ice cream, cereal preparations, flour-milling products, meat tenderizers, for household purposes, preparations for stiffening whipped cream, propolis, quiches, condiments, namely, relish, ravioli, rice, sago, cooking salt, celery salt, salt for preserving foodstuffs, sandwiches, golden syrup, linseed for human consumption, oatmeal, semolina, hominy grits, cereal-based snack food, rice-based snack food, ices, namely, sorbets, spaghetti, spices, sushi, tabbouleh, tacos, ribbon vermicelli, tapioca, tarts, rice cakes, tortillas, flavoring, namely, vanilla, vanilla substitute, namely, vanillin, vermicelli noodles, namely, vermicelli, confectionery ices, namely, frozen yoghurt, spice, namely, ginger, sugar, candy, palm sugar; Services relating to franchising |
| Translation of Words in Mark | The wording "GAIA" has no meaning in a foreign language. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 17, 2013 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 17, 2013 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 17, 2013 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Gaia S.p.A. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Monfalcone GO IT |
| Event Date | Event Description |
| Monday, May 11, 2015 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Monday, May 11, 2015 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Friday, October 10, 2014 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Friday, October 10, 2014 | FINAL REFUSAL E-MAILED |
| Friday, October 10, 2014 | FINAL REFUSAL WRITTEN |
| Thursday, September 18, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, September 18, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, September 16, 2014 | ASSIGNED TO LIE |
| Friday, September 12, 2014 | NOTICE OF REVIVAL - E-MAILED |
| Friday, September 12, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, September 12, 2014 | PETITION TO REVIVE-GRANTED |
| Friday, September 12, 2014 | TEAS PETITION TO REVIVE RECEIVED |
| Tuesday, September 2, 2014 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Tuesday, September 2, 2014 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Monday, February 3, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, February 3, 2014 | NON-FINAL ACTION E-MAILED |
| Monday, February 3, 2014 | NON-FINAL ACTION WRITTEN |
| Monday, January 27, 2014 | ASSIGNED TO EXAMINER |
| Friday, October 18, 2013 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, October 17, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, October 14, 2013 | NEW APPLICATION ENTERED IN TRAM |