| Serial Number | 79210946 |
| Word Mark | G |
| Filing Date | Thursday, January 5, 2017 |
| Status | 709 - CANCELLED - SECTION 71 |
| Status Date | Friday, November 22, 2024 |
| Registration Number | 5461340 |
| Registration Date | Tuesday, May 8, 2018 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 20, 2018 |
| Goods and Services | Coffee, tea, cocoa, sugar confectionery, artificial coffee; pastry and confectionery, namely, chocolates and pastilles; edible ices; honey, treacle; ices for refreshment, cookies and biscuits, cakes, rusks, chocolate; beverages based on cocoa, coffee, chocolate or tea; prepared foods and dishes made with the above products, namely, coffee-based snack foods; flavorings, other than essential oils, for beverages; candied sugar for food; chocolate and sugar decorations for cakes; essences for foodstuffs except etheric essences and essential oils, namely, coffee essence; non-medicinal herbal infusions; flour-based foods, namely, dumplings; cake paste in the nature of fondant; ferment for batter, namely, yeast; pastries, namely, petits fours; cake powder, namely, baking powder; beverages made with coffee and tea; tea and iced coffee |
| Description of Mark | The mark consists of a letter "G" in the center of a stylized rose design. |
| Goods and Services | Preserved, dried and cooked fruit and vegetables; jellies, jams, milk and dairy products namely cream, milk beverages made predominantly of milk; prepared foods and dishes made with the above products namely nut-based spread also containing chocolate; candied fruits; canned fruits; fruit peel |
| Pseudo Mark | GHRAOUI |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, November 22, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, November 22, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | GHRAOUI CHOCOLATE GROUP SA |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | LU |
| Party Name | GHRAOUI CHOCOLATE GROUP SA |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | LU |
| Party Name | GHRAOUI CHOCOLATE GROUP SA |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | LU |
| Event Date | Event Description |
| Thursday, June 29, 2017 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, June 30, 2017 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Monday, July 3, 2017 | ASSIGNED TO EXAMINER |
| Monday, July 3, 2017 | NON-FINAL ACTION WRITTEN |
| Monday, July 3, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, July 12, 2017 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, January 8, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, January 9, 2018 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, January 9, 2018 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, July 4, 2017 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, July 7, 2017 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, July 12, 2017 | REFUSAL PROCESSED BY MPU |
| Friday, July 28, 2017 | REFUSAL PROCESSED BY IB |
| Monday, January 8, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, January 8, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, January 9, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, January 9, 2018 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, January 9, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, January 31, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, February 20, 2018 | PUBLISHED FOR OPPOSITION |
| Tuesday, February 20, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 8, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, August 8, 2018 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Wednesday, August 22, 2018 | FINAL DISPOSITION PROCESSED |
| Wednesday, August 22, 2018 | FINAL DISPOSITION NOTICE SENT TO IB |
| Monday, May 8, 2023 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Friday, November 22, 2024 | CANCELLED SECTION 71 |
| Saturday, September 15, 2018 | FINAL DECISION TRANSACTION PROCESSED BY IB |