FUJINISHIKI Trademark

Trademark Overview


On Tuesday, May 21, 2019, a trademark application was filed for FUJINISHIKI with the United States Patent and Trademark Office. The USPTO has given the FUJINISHIKI trademark a serial number of 79264373. The federal status of this trademark filing is REGISTERED as of Tuesday, March 3, 2020. This trademark is owned by Fujinishiki Sake Brewery Co., Ltd.. The FUJINISHIKI trademark is filed in the Staple Food Products and Wines & Spirits categories with the following description:

Grain-based food beverages made from fermented rice (amazake); confectionery made of lees left over from Japanese sake production; bread and buns; sandwiches; steamed buns stuffed with minced meat (chuka-manjuh); hamburger sandwiches; pizzas; hot dog sandwiches; meat pies; salted fermented malted rice (shio-koji); seasonings, other than spices; by-product of rice for food in the nature of fermented rice, namely, lees left over from Japanese sake production for use as seasoning (sake lees)

Japanese sake (nihonshu); distilled rice spirits (awamori); sake substitute; Japanese white liquor, shochu; Japanese sweet rice-based mixed liquor (shiro-zake); sake; Japanese liquor (naoshi); Japanese shochu-based mixed liquor (mirin); western liquors in general; fruit wines; Japanese shochu-based beverages (chuhai); Chinese liquors in general, namely, Chinese mixed liquor, Chinese spirit of sorghum, Chinese white liquor, Baijiu, namely, a Chinese distilled alcoholic beverage; flavored liquors
fujinishiki

General Information


Serial Number79264373
Word MarkFUJINISHIKI
Filing DateTuesday, May 21, 2019
Status700 - REGISTERED
Status DateTuesday, March 3, 2020
Registration Number5999322
Registration DateTuesday, March 3, 2020
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 17, 2019

Trademark Statements


Goods and ServicesGrain-based food beverages made from fermented rice (amazake); confectionery made of lees left over from Japanese sake production; bread and buns; sandwiches; steamed buns stuffed with minced meat (chuka-manjuh); hamburger sandwiches; pizzas; hot dog sandwiches; meat pies; salted fermented malted rice (shio-koji); seasonings, other than spices; by-product of rice for food in the nature of fermented rice, namely, lees left over from Japanese sake production for use as seasoning (sake lees)
Goods and ServicesJapanese sake (nihonshu); distilled rice spirits (awamori); sake substitute; Japanese white liquor, shochu; Japanese sweet rice-based mixed liquor (shiro-zake); sake; Japanese liquor (naoshi); Japanese shochu-based mixed liquor (mirin); western liquors in general; fruit wines; Japanese shochu-based beverages (chuhai); Chinese liquors in general, namely, Chinese mixed liquor, Chinese spirit of sorghum, Chinese white liquor, Baijiu, namely, a Chinese distilled alcoholic beverage; flavored liquors

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, August 9, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code6 - Active
Class Status DateFriday, August 9, 2019
Primary Code033
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameFujinishiki Sake Brewery Co., Ltd.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressJP

Party NameFujinishiki Sake Brewery Co., Ltd.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressJP

Party NameFujinishiki Sake Brewery Co., Ltd.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressJP

Trademark Events


Event DateEvent Description
Thursday, May 4, 2023APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, May 4, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, May 4, 2023TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Thursday, May 4, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, May 4, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, May 4, 2023TEAS CHANGE OF OWNER ADDRESS RECEIVED
Friday, July 24, 2020FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, July 6, 2020FINAL DISPOSITION NOTICE SENT TO IB
Monday, July 6, 2020FINAL DISPOSITION PROCESSED
Wednesday, June 3, 2020FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, March 3, 2020REGISTERED-PRINCIPAL REGISTER
Tuesday, December 17, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 17, 2019PUBLISHED FOR OPPOSITION
Wednesday, November 27, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 12, 2019ASSIGNED TO LIE
Thursday, November 7, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, November 7, 2019EXAMINER'S AMENDMENT ENTERED
Thursday, November 7, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, November 7, 2019EXAMINERS AMENDMENT E-MAILED
Thursday, November 7, 2019EXAMINERS AMENDMENT -WRITTEN
Friday, October 11, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, October 10, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, October 10, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, September 28, 2019REFUSAL PROCESSED BY IB
Saturday, September 7, 2019NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Saturday, September 7, 2019REFUSAL PROCESSED BY MPU
Friday, August 16, 2019NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, August 15, 2019NON-FINAL ACTION WRITTEN
Tuesday, August 13, 2019APPLICATION FILING RECEIPT MAILED
Friday, August 9, 2019ASSIGNED TO EXAMINER
Friday, August 9, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, August 1, 2019SN ASSIGNED FOR SECT 66A APPL FROM IB