Trademark Overview

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On Thursday, May 31, 2018, a trademark application was filed for FRUZION with the United States Patent and Trademark Office. The USPTO has given the FRUZION trademark a serial number of 87943813. The federal status of this trademark filing is REGISTERED as of Tuesday, October 29, 2019. The FRUZION trademark is filed in the Restaurant & Hotel Services category with the following description:

Restaurant services specializing in crepes and waffles; the foregoing services excluding the sale or offering of yogurt or yogurt-based foods or beverages

General Information

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Serial Number	87943813
Word Mark	FRUZION
Filing Date	Thursday, May 31, 2018
Status	700 - REGISTERED
Status Date	Tuesday, October 29, 2019
Registration Number	5894253
Registration Date	Tuesday, October 29, 2019
Mark Drawing	4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition Date	Tuesday, March 12, 2019

Trademark Statements

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Goods and Services

Restaurant services specializing in crepes and waffles; the foregoing services excluding the sale or offering of yogurt or yogurt-based foods or beverages

Classification Information

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International Class	043 - Services for providing food and drink; temporary accommodations.
US Class Codes	100, 101
Class Status Code	6 - Active
Class Status Date	Thursday, June 7, 2018
Primary Code	043
First Use Anywhere Date	Thursday, March 3, 2016
First Use In Commerce Date	Thursday, March 3, 2016

Trademark Owner History

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Party Name	NOT AVAILABLE
Party Type	30 - Original Registrant
Legal Entity Type	01 - Individual
Address	North Hollywood, CA 91607

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Party Name	NOT AVAILABLE
Party Type	20 - Owner at Publication
Legal Entity Type	01 - Individual
Address	North Hollywood, CA 91607

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Party Name	NOT AVAILABLE
Party Type	10 - Original Applicant
Legal Entity Type	01 - Individual
Address	North Hollywood, CA 91607

Trademark Events

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Event Date	Event Description
Tuesday, October 29, 2019	REGISTERED-PRINCIPAL REGISTER
Thursday, September 19, 2019	EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
Friday, August 2, 2019	CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED
Monday, July 29, 2019	ASSIGNED TO PETITION STAFF
Tuesday, July 9, 2019	TEAS POST PUBLICATION AMENDMENT RECEIVED
Thursday, April 4, 2019	EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, March 12, 2019	OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 12, 2019	PUBLISHED FOR OPPOSITION
Wednesday, February 20, 2019	NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, February 5, 2019	LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, February 4, 2019	APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, February 2, 2019	TEAS/EMAIL CORRESPONDENCE ENTERED
Saturday, February 2, 2019	CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, February 2, 2019	ASSIGNED TO LIE
Monday, January 28, 2019	TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, September 21, 2018	NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, September 21, 2018	NON-FINAL ACTION E-MAILED
Friday, September 21, 2018	NON-FINAL ACTION WRITTEN
Wednesday, September 19, 2018	ASSIGNED TO EXAMINER
Thursday, June 7, 2018	NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, June 4, 2018	NEW APPLICATION ENTERED IN TRAM

Related Keywords

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fruzion yogurt services based offering foods beverages sale excluding specializing crepes