Serial Number | 79216109 |
Word Mark | FRUVE NATURAL FOODS |
Filing Date | Monday, December 26, 2016 |
Status | 700 - REGISTERED |
Status Date | Tuesday, October 30, 2018 |
Registration Number | 5592389 |
Registration Date | Tuesday, October 30, 2018 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, May 15, 2018 |
Goods and Services | Flavorings, other than essential oils, vanilla flavorings |
Description of Mark | The mark consists of the word "FRUVE" in light green with a horizontal line in light green with a dark green leaf design above the word. The words "NATURAL FOODS" appear below in light green. |
Goods and Services | Dried, preserved, canned, frozen fruits and vegetables; cooked fruits and vegetables; processed fruits and vegetables; tomato puree, tomato paste; processed and roasted chickpeas, nuts, peanuts, walnuts, pistachio; dried fruit-based snacks |
Indication of Colors claimed | The color(s) light green and dark green is/are claimed as a feature of the mark. |
Translation of Words in Mark | The wording "FRUVE" has no meaning in a foreign language. |
Disclaimer with Predetermined Text | "NATURAL FOODS" |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, September 13, 2017 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, September 13, 2017 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | FRUVE NATURALS GIDA PAZARLAMA ANONIM SIRKETI |
Party Type | 31 - New Owner After Registration |
Legal Entity Type | 99 - Other |
Address | TR |
Party Name | MÜBAY SERACILIK GIDA TARIM ÜRÜNLERI SANAYI VE TICARET ANONIM SIRKETI |
Party Type | 30 - Original Registrant |
Legal Entity Type | 09 - Joint Stock Company |
Address | TR |
Party Name | MÜBAY SERACILIK GIDA TARIM ÜRÜNLERI SANAYI VE TICARET ANONIM SIRKETI |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 09 - Joint Stock Company |
Address | TR |
Party Name | MÜBAY SERACILIK GIDA TARIM ÜRÜNLERI SANAYI VE TICARET ANONIM SIRKETI |
Party Type | 10 - Original Applicant |
Legal Entity Type | 09 - Joint Stock Company |
Address | TR |
Event Date | Event Description |
Monday, October 30, 2023 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
Friday, October 22, 2021 | NEW REPRESENTATIVE AT IB RECEIVED |
Friday, December 27, 2019 | NEW REPRESENTATIVE AT IB RECEIVED |
Thursday, July 25, 2019 | CHANGE OF OWNER RECEIVED FROM IB |
Friday, March 8, 2019 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Tuesday, February 12, 2019 | GENERIC MADRID TRANSACTION SENT TO IB |
Tuesday, February 12, 2019 | GENERIC MADRID TRANSACTION CREATED |
Wednesday, January 30, 2019 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, October 30, 2018 | REGISTERED-PRINCIPAL REGISTER |
Sunday, September 23, 2018 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
Tuesday, June 12, 2018 | EXTENSION OF TIME TO OPPOSE RECEIVED |
Tuesday, May 15, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, May 15, 2018 | PUBLISHED FOR OPPOSITION |
Wednesday, April 25, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, April 9, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, April 9, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, April 9, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, April 6, 2018 | ASSIGNED TO LIE |
Monday, March 26, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, November 10, 2017 | REFUSAL PROCESSED BY IB |
Friday, October 13, 2017 | REFUSAL PROCESSED BY IB |
Tuesday, September 26, 2017 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Tuesday, September 26, 2017 | REFUSAL PROCESSED BY MPU |
Thursday, September 21, 2017 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Wednesday, September 20, 2017 | NON-FINAL ACTION WRITTEN |
Tuesday, September 19, 2017 | NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW |
Tuesday, September 19, 2017 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Tuesday, September 19, 2017 | APPLICATION FILING RECEIPT MAILED |
Monday, September 18, 2017 | NON-FINAL ACTION WRITTEN |
Wednesday, September 13, 2017 | ASSIGNED TO EXAMINER |
Wednesday, September 13, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, September 12, 2017 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
Thursday, September 7, 2017 | SN ASSIGNED FOR SECT 66A APPL FROM IB |