FROLDOO Trademark

Trademark Overview


On Thursday, September 1, 2022, a trademark application was filed for FROLDOO with the United States Patent and Trademark Office. The USPTO has given the FROLDOO trademark a serial number of 97574390. The federal status of this trademark filing is WITHDRAWN BEFORE PUBLICATION as of Tuesday, July 4, 2023. The FROLDOO trademark is filed in the Meat & Processed Food Products category with the following description:

Bagged sliced vegetables; Cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi); Dried fruits in powder form; Dried shiitake mushrooms; Dried vegetables in powder form; Formed textured vegetable protein for use as a meat substitute; Freeze-dried vegetables; Fruit-based meal replacement bars for boosting energy; Lyophilized vegetables; Meat jerky, namely, pork, yak; Pork loaf; Seafood substitutes; Vegetable paste; Vegetables, dried; Vegetables, processed
froldoo

General Information


Serial Number97574390
Word MarkFROLDOO
Filing DateThursday, September 1, 2022
Status692 - WITHDRAWN BEFORE PUBLICATION
Status DateTuesday, July 4, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesBagged sliced vegetables; Cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi); Dried fruits in powder form; Dried shiitake mushrooms; Dried vegetables in powder form; Formed textured vegetable protein for use as a meat substitute; Freeze-dried vegetables; Fruit-based meal replacement bars for boosting energy; Lyophilized vegetables; Meat jerky, namely, pork, yak; Pork loaf; Seafood substitutes; Vegetable paste; Vegetables, dried; Vegetables, processed

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, June 19, 2023
Primary Code029
First Use Anywhere DateWednesday, July 20, 2022
First Use In Commerce DateWednesday, July 20, 2022

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressJinan 250000
CN

Trademark Events


Event DateEvent Description
Monday, June 19, 2023EXAMINERS AMENDMENT -WRITTEN
Monday, September 5, 2022NEW APPLICATION ENTERED
Tuesday, September 20, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Sunday, June 18, 2023ASSIGNED TO EXAMINER
Monday, June 19, 2023EXAMINERS AMENDMENT E-MAILED
Monday, June 19, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, June 19, 2023EXAMINER'S AMENDMENT ENTERED
Monday, June 19, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, July 4, 2023WITHDRAWN FROM PUB - OG REVIEW QUERY
Wednesday, October 16, 2024TEAS WITHDRAWAL OF ATTORNEY RECEIVED
Wednesday, October 16, 2024WITHDRAWAL OF ATTORNEY GRANTED