| Serial Number | 90673799 |
| Word Mark | FRIED & JOY |
| Filing Date | Tuesday, April 27, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, June 14, 2022 |
| Registration Number | 6762421 |
| Registration Date | Tuesday, June 14, 2022 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, February 1, 2022 |
| Goods and Services | Coatings for foods made of breading |
| Pseudo Mark | FRIED AND JOY |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 2, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, March 29, 2022 |
| First Use In Commerce Date | Tuesday, March 29, 2022 |
| Party Name | Bestaurants, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Durham, NC 27701 |
| Party Name | Bestaurants, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Durham, NC 27701 |
| Party Name | Bestaurants, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Durham, NC 27701 |
| Event Date | Event Description |
| Tuesday, June 14, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, June 14, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Saturday, May 7, 2022 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Friday, May 6, 2022 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Monday, May 2, 2022 | STATEMENT OF USE PROCESSING COMPLETE |
| Friday, April 15, 2022 | USE AMENDMENT FILED |
| Monday, May 2, 2022 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, April 15, 2022 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, March 29, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, February 1, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 1, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, January 12, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Saturday, December 25, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, December 23, 2021 | ASSIGNED TO EXAMINER |
| Monday, August 2, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, April 30, 2021 | NEW APPLICATION ENTERED IN TRAM |