FRESHYO Trademark

Trademark Overview


On Tuesday, August 4, 1998, a trademark application was filed for FRESHYO with the United States Patent and Trademark Office. The USPTO has given the FRESHYO trademark a serial number of 75749032. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Saturday, October 11, 2003. The FRESHYO trademark is filed in the Environmental Control Instrument Products, Meat & Processed Food Products, and Staple Food Products categories with the following description:

Electric yogurt makers

Yogurt, milk powder and preserved fruit pulp

Frozen yogurt

General Information


Serial Number75749032
Word MarkFRESHYO
Filing DateTuesday, August 4, 1998
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateSaturday, October 11, 2003
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 18, 2000

Trademark Statements


Goods and ServicesElectric yogurt makers
Goods and ServicesYogurt, milk powder and preserved fruit pulp
Goods and ServicesFrozen yogurt
Pseudo MarkFRESH YOGURT

Classification Information


International Class011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes.
US Class Codes013, 021, 023, 031, 034
Class Status Code6 - Active
Class Status DateTuesday, July 27, 1999
Primary Code011
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, July 27, 1999
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, July 27, 1999
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressBelmont, Auckland
NZ

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressBelmont, Auckland
NZ

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressBelmont, Auckland
NZ

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressBelmont, Auckland
NZ

Trademark Events


Event DateEvent Description
Sunday, December 28, 2003TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, December 4, 2003ABANDONMENT - NO USE STATEMENT FILED
Thursday, May 22, 2003EXTENSION 5 GRANTED
Monday, April 7, 2003EXTENSION 5 FILED
Monday, April 7, 2003PAPER RECEIVED
Monday, January 6, 2003EXTENSION 4 GRANTED
Thursday, October 10, 2002EXTENSION 4 FILED
Thursday, October 10, 2002PAPER RECEIVED
Wednesday, April 24, 2002EXTENSION 3 GRANTED
Tuesday, April 9, 2002EXTENSION 3 FILED
Tuesday, April 9, 2002PAPER RECEIVED
Friday, November 2, 2001EXTENSION 2 GRANTED
Wednesday, October 10, 2001EXTENSION 2 FILED
Friday, April 27, 2001EXTENSION 1 GRANTED
Tuesday, April 10, 2001EXTENSION 1 FILED
Tuesday, October 10, 2000NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, July 18, 2000PUBLISHED FOR OPPOSITION
Friday, June 16, 2000NOTICE OF PUBLICATION
Friday, April 28, 2000APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, February 22, 2000CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, September 27, 1999ASSIGNED TO EXAMINER
Friday, August 20, 1999NON-FINAL ACTION MAILED
Friday, August 20, 1999ASSIGNED TO EXAMINER