FRESH TO TABLE Trademark

Trademark Overview


On Tuesday, March 28, 2023, a trademark application was filed for FRESH TO TABLE with the United States Patent and Trademark Office. The USPTO has given the FRESH TO TABLE trademark a serial number of 97860270. The federal status of this trademark filing is FIRST EXTENSION - GRANTED as of Tuesday, August 27, 2024. This trademark is owned by Wakefern Food Corp.. The FRESH TO TABLE trademark is filed in the Staple Food Products category with the following description:

applesauce and cranberry sauce; bread; bread crumbs; breakfast cereals; burritos; calzones; candy; chocolate; coffee; condiments namely, ketchup, mustard, mayonnaise, relish, maple syrup, table syrup, topping syrup; cookie dough; cookies; croutons; dessert puddings; donuts; flat breads; French toast; frostings; frozen confections; fruit pies; granola; honey; iced tea; marshmallows; mixes for making bakery goods; mixes for making matzo balls; muffins; noodles; oatmeal; pancakes; parfaits; pasta salad; pastas; pie crusts; pizza crusts; pizzas; popcorn; pot pies; prepared, packaged and frozen meals consisting primarily of rice or pasta; quiches; rolls; salad dressings; salsas; sandwiches; sauces; seasonings; strombolis; sushi; toaster pastries; tortillas; waffles; wheat, grain, rice, corn, cereal, chocolate, and coffee-based snack foods; wrap sandwiches.
fresh to table

General Information


Serial Number97860270
Word MarkFRESH TO TABLE
Filing DateTuesday, March 28, 2023
Status730 - FIRST EXTENSION - GRANTED
Status DateTuesday, August 27, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 9, 2024

Trademark Statements


Goods and Servicesapplesauce and cranberry sauce; bread; bread crumbs; breakfast cereals; burritos; calzones; candy; chocolate; coffee; condiments namely, ketchup, mustard, mayonnaise, relish, maple syrup, table syrup, topping syrup; cookie dough; cookies; croutons; dessert puddings; donuts; flat breads; French toast; frostings; frozen confections; fruit pies; granola; honey; iced tea; marshmallows; mixes for making bakery goods; mixes for making matzo balls; muffins; noodles; oatmeal; pancakes; parfaits; pasta salad; pastas; pie crusts; pizza crusts; pizzas; popcorn; pot pies; prepared, packaged and frozen meals consisting primarily of rice or pasta; quiches; rolls; salad dressings; salsas; sandwiches; sauces; seasonings; strombolis; sushi; toaster pastries; tortillas; waffles; wheat, grain, rice, corn, cereal, chocolate, and coffee-based snack foods; wrap sandwiches.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, April 4, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameWakefern Food Corp.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressKeasbey, NJ 08832

Party NameWakefern Food Corp.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressKeasbey, NJ 08832

Trademark Events


Event DateEvent Description
Friday, March 31, 2023NEW APPLICATION ENTERED
Tuesday, April 4, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, November 16, 2023ASSIGNED TO EXAMINER
Thursday, November 30, 2023EXAMINERS AMENDMENT -WRITTEN
Thursday, November 30, 2023EXAMINERS AMENDMENT E-MAILED
Thursday, November 30, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, November 30, 2023EXAMINER'S AMENDMENT ENTERED
Thursday, November 30, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, December 20, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, January 9, 2024PUBLISHED FOR OPPOSITION
Tuesday, January 9, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 5, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, August 27, 2024SOU TEAS EXTENSION RECEIVED
Tuesday, August 27, 2024SOU EXTENSION 1 FILED
Tuesday, August 27, 2024SOU EXTENSION 1 GRANTED
Tuesday, August 27, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED