FRESH CREATIVE FOODS Trademark
Trademark Overview
On Wednesday, September 22, 2021, a trademark application was filed for FRESH CREATIVE FOODS with the United States Patent and Trademark Office. The USPTO has given the FRESH CREATIVE FOODS trademark a serial number of 97038920. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Monday, February 6, 2023. This trademark is owned by Reser's Fine Foods, Inc.. The FRESH CREATIVE FOODS trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
vegan macaroni and cheese; salad dressings; pasta salads; rice salads; frozen, prepared or packaged entrees consisting primarily of pasta or rice; prepared side dishes consisting primarily of pasta or rice
vegan meals consisting primarily of meat substitutes and vegetables; cheese substitute-based snack foods; vegan cheese dips; snack dips; plant-based dips; vegan or plant-based spreads; vegan meal kits; vegan salads; fruit salads and vegetable salads; antipasto salads; frozen, prepared or packaged plant-based entrees; prepared side dishes consisting primarily of meat substitutes or vegetables
General Information
| Serial Number | 97038920 |
| Word Mark | FRESH CREATIVE FOODS |
| Filing Date | Wednesday, September 22, 2021 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Monday, February 6, 2023 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | vegan macaroni and cheese; salad dressings; pasta salads; rice salads; frozen, prepared or packaged entrees consisting primarily of pasta or rice; prepared side dishes consisting primarily of pasta or rice |
| Goods and Services | vegan meals consisting primarily of meat substitutes and vegetables; cheese substitute-based snack foods; vegan cheese dips; snack dips; plant-based dips; vegan or plant-based spreads; vegan meal kits; vegan salads; fruit salads and vegetable salads; antipasto salads; frozen, prepared or packaged plant-based entrees; prepared side dishes consisting primarily of meat substitutes or vegetables |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, October 25, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, October 25, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Reser's Fine Foods, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Beaverton, OR 97006 |
Trademark Events
| Event Date | Event Description |
| Monday, February 6, 2023 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| Monday, February 6, 2023 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Monday, February 6, 2023 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Wednesday, July 13, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, July 13, 2022 | NON-FINAL ACTION E-MAILED |
| Wednesday, July 13, 2022 | NON-FINAL ACTION WRITTEN |
| Friday, June 24, 2022 | ASSIGNED TO EXAMINER |
| Monday, October 25, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, September 25, 2021 | NEW APPLICATION ENTERED |
