FRESH BY GOURMET Trademark

Trademark Overview


On Wednesday, March 20, 2019, a trademark application was filed for FRESH BY GOURMET with the United States Patent and Trademark Office. The USPTO has given the FRESH BY GOURMET trademark a serial number of 88349266. The federal status of this trademark filing is REGISTERED as of Tuesday, July 28, 2020. This trademark is owned by Gourmet Boutique, LLC. The FRESH BY GOURMET trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Restaurant & Hotel Services categories with the following description:

Prepared foods, namely, meals, entrees and side dishes consisting primarily of pastas, macaroni and/or rice salads and unprocessed grains; wrapped sandwiches

Prepared foods, namely, meals, entrees and side dishes consisting primarily of meats, poultry, seafood, served with pastas, garden salads, vegetables and grains

Food preparation
fresh by gourmet

General Information


Serial Number88349266
Word MarkFRESH BY GOURMET
Filing DateWednesday, March 20, 2019
Status700 - REGISTERED
Status DateTuesday, July 28, 2020
Registration Number6114457
Registration DateTuesday, July 28, 2020
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 17, 2019

Trademark Statements


Goods and ServicesPrepared foods, namely, meals, entrees and side dishes consisting primarily of pastas, macaroni and/or rice salads and unprocessed grains; wrapped sandwiches
Description of MarkThe mark consists of the words "FRESH BY GOURMET" in stylized font within a rectangular border, the letter "H" in the word "FRESH" including a stylized depiction of two leaves.
Goods and ServicesPrepared foods, namely, meals, entrees and side dishes consisting primarily of meats, poultry, seafood, served with pastas, garden salads, vegetables and grains
Indication of Colors claimedColor is not claimed as a feature of the mark.
NOT AVAILABLE"FRESH" AND "GOURMET"
Goods and ServicesFood preparation

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, April 8, 2019
Primary Code029
First Use Anywhere DateWednesday, May 8, 2019
First Use In Commerce DateFriday, January 17, 2020

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, April 8, 2019
Primary Code030
First Use Anywhere DateWednesday, May 8, 2019
First Use In Commerce DateFriday, January 17, 2020

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateMonday, April 8, 2019
Primary Code043
First Use Anywhere DateWednesday, May 8, 2019
First Use In Commerce DateFriday, January 17, 2020

Trademark Owner History


Party NameGourmet Boutique, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressJamaica, NY 11434

Party NameGourmet Boutique, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressJamaica, NY 11434

Party NameGourmet Boutique, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressJamaica, NY 11434

Trademark Events


Event DateEvent Description
Monday, April 8, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, March 23, 2019NEW APPLICATION ENTERED
Tuesday, April 9, 2019NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, May 30, 2019ASSIGNED TO EXAMINER
Wednesday, June 5, 2019NON-FINAL ACTION WRITTEN
Wednesday, June 5, 2019NON-FINAL ACTION E-MAILED
Wednesday, June 5, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, August 1, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, August 1, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, August 2, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, August 15, 2019ASSIGNED TO LIE
Wednesday, August 7, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, August 28, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 12, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, September 17, 2019PUBLISHED FOR OPPOSITION
Tuesday, September 17, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Monday, May 11, 2020TEAS STATEMENT OF USE RECEIVED
Monday, May 11, 2020USE AMENDMENT FILED
Wednesday, May 27, 2020CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, May 27, 2020STATEMENT OF USE PROCESSING COMPLETE
Friday, June 19, 2020ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Saturday, June 20, 2020NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, July 28, 2020REGISTERED-PRINCIPAL REGISTER
Monday, July 28, 2025COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, May 10, 2023ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY