| Serial Number | 97067959 |
| Word Mark | FREEDOM FOODS |
| Filing Date | Monday, October 11, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, May 16, 2023 |
| Registration Number | 7051965 |
| Registration Date | Tuesday, May 16, 2023 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, February 28, 2023 |
| Goods and Services | Processed Cereals and products made from or containing cereals, namely breakfast cereals, processed cereal-based food to be used as a breakfast food; rice namely, rice chips, rice pudding; flour; soy flour; confectionery, namely, chocolate and candy bars; rolled oats and preparations made from oats, namely, porridge, granola, granola bars; muesli bars; biscuits; cakes; cake mixes; pancake mixes; custards; custard; puddings; snack foods, namely, cereal-based snack foods, chocolate-based snack foods, corn-based snack foods, wheat-based snack foods; bread; pastry; ices in the nature of ice candies, ice blocks, ice cubes, Italian ice; coffee, tea, cocoa; sugar; sago; artificial coffee; honey; treacle; yeast; baking-powder; pasta sauces; condiments, namely, ketchup and mustard; ice cream; ice milk; frozen yogurt |
| Goods and Services | Snack foods, namely, fruit and fruit substitute-based snack foods, potato chips; preserved, dried and cooked fruits and vegetables; soups; jellies, jams, compotes; milk and milk products excluding ice cream, ice milk, and frozen yogurt; powdered milk; cream; cheese; yoghurt; soy milk |
| Disclaimer with Predetermined Text | "FOODS" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, November 2, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, November 2, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Good Food Partners Operations Pty Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | North Strathfield NSW 2137 AU |
| Party Name | Good Food Partners Operations Pty Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | North Strathfield NSW 2137 AU |
| Party Name | Good Food Partners Operations Pty Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | North Strathfield NSW 2137 AU |
| Event Date | Event Description |
| Wednesday, June 7, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, June 7, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, June 7, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, May 16, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, May 16, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, February 28, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 28, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 8, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, January 24, 2023 | ELECTRONIC RECORD REVIEW COMPLETE |
| Friday, January 20, 2023 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| Friday, January 13, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, December 23, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, December 23, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, December 23, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, July 21, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, July 21, 2022 | NON-FINAL ACTION E-MAILED |
| Thursday, July 21, 2022 | NON-FINAL ACTION WRITTEN |
| Friday, July 15, 2022 | ASSIGNED TO EXAMINER |
| Tuesday, November 2, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, October 14, 2021 | NEW APPLICATION ENTERED |