Serial Number | 98001503 |
Word Mark | FRANCINE'S OUTRAGEOUS FOODS |
Filing Date | Wednesday, May 17, 2023 |
Status | 686 - PUBLISHED FOR OPPOSITION |
Status Date | Tuesday, March 18, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, March 18, 2025 |
Goods and Services | Candy toppings for ice cream |
Description of Mark | The mark consists of the stylized wording "Francine's Outrageous Foods" with "Francine's," and "Foods" in white, and "Outrageous" in yellow. The uppercase "O" and lowercase "E" in "Outrageous" are set off with yellow rays. The letters "g," "o," and "s" in "Outrageous" have a yellow swirl inside them. A wavy, yellow line is below the wording. Above the wording is a white circle with a yellow border. In the center of the circle, outlined in black, is a light blue bowl of beige ice cream with brown fudge sauce, a red cherry on top, and a light blue spoon coming out of the left side. All of this is contained in a royal blue circle. The white outside the circle represents background is not claimed as a feature of the mark. |
In Another Form Statement | The mark was first used anywhere in a different form other than that sought to be registered at least as early as 03/30/2018 |
In Another Form Statement | The mark was first used in commerce in a different form other than that sought to be registered at least as early as 03/30/2018 |
Indication of Colors claimed | The colors royal blue, yellow, white, red, black, brown, light blue, and beige are claimed as a feature of the mark. |
NOT AVAILABLE | "FOODS" |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, June 20, 2023 |
Primary Code | 030 |
First Use Anywhere Date | Saturday, December 3, 2022 |
First Use In Commerce Date | Saturday, December 3, 2022 |
Party Name | Francine's Outrageous Foods, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Garden City, NY 11530 |
Party Name | Francine's Outrageous Foods, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Garden City, NY 11530 |
Event Date | Event Description |
Saturday, May 20, 2023 | NEW APPLICATION ENTERED |
Tuesday, June 20, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, February 9, 2024 | ASSIGNED TO EXAMINER |
Wednesday, June 21, 2023 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Tuesday, May 14, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, May 14, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, March 27, 2024 | NON-FINAL ACTION WRITTEN |
Wednesday, March 27, 2024 | NON-FINAL ACTION E-MAILED |
Wednesday, March 27, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, May 14, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, September 2, 2024 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Monday, September 2, 2024 | FINAL REFUSAL WRITTEN |
Monday, September 2, 2024 | FINAL REFUSAL E-MAILED |
Tuesday, October 22, 2024 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
Tuesday, October 22, 2024 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
Wednesday, February 5, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, February 25, 2025 | EXAMINERS AMENDMENT -WRITTEN |
Tuesday, February 25, 2025 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, February 25, 2025 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, February 25, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, February 25, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, March 12, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, March 18, 2025 | PUBLISHED FOR OPPOSITION |
Tuesday, March 18, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Wednesday, February 5, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, February 5, 2025 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |