FORTUNE HARMONY IN ASIAN FLAVOR Trademark

Trademark Overview


On Friday, January 6, 2017, a trademark application was filed for FORTUNE HARMONY IN ASIAN FLAVOR with the United States Patent and Trademark Office. The USPTO has given the FORTUNE HARMONY IN ASIAN FLAVOR trademark a serial number of 87292187. The federal status of this trademark filing is SECTION 8 - ACCEPTED as of Tuesday, September 12, 2023. This trademark is owned by JSL Foods, Inc.. The FORTUNE HARMONY IN ASIAN FLAVOR trademark is filed in the Staple Food Products category with the following description:

Wonton, gyoza and egg roll wrappers; yakisoba, udon and rice noodles; rice; processed grains
fortune harmony in asian flavor

General Information


Serial Number87292187
Word MarkFORTUNE HARMONY IN ASIAN FLAVOR
Filing DateFriday, January 6, 2017
Status701 - SECTION 8 - ACCEPTED
Status DateTuesday, September 12, 2023
Registration Number5383791
Registration DateTuesday, January 23, 2018
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, November 7, 2017

Trademark Statements


Goods and ServicesWonton, gyoza and egg roll wrappers; yakisoba, udon and rice noodles; rice; processed grains
Description of MarkThe mark consists of the stylized wording "HARMONY IN ASIAN FLAVOR FORTUNE" and a Buddha design; the term "FORTUNE" appears in a white font on a red background with a black outline, below the Buddha design; the phrase "HARMONY IN ASIAN FLAVOR" appears in black font and forms a semi-circle arrangement above the Buddha design; the Buddha is white with black outline, on a black background, inside a white circle border, which is inside a red border outlined in black.
Indication of Colors claimedThe color(s) black, red and white is/are claimed as a feature of the mark.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, January 13, 2017
Primary Code030
First Use Anywhere DateSaturday, November 30, 1974
First Use In Commerce DateSaturday, November 30, 1974

Trademark Owner History


Party NameJSL Foods, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressLos Angeles, CA 90031

Party NameJSL Foods, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressLos Angeles, CA 90031

Party NameJSL Foods, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressLos Angeles, CA 90031

Trademark Events


Event DateEvent Description
Tuesday, September 12, 2023NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Tuesday, September 12, 2023REGISTERED - SEC. 8 (6-YR) ACCEPTED
Tuesday, September 12, 2023TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Monday, September 11, 2023POST REGISTRATION ACTION MAILED - SEC. 8
Monday, September 11, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, April 19, 2023TEAS SECTION 8 RECEIVED
Monday, January 23, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, January 23, 2018REGISTERED-PRINCIPAL REGISTER
Tuesday, November 7, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 7, 2017PUBLISHED FOR OPPOSITION
Wednesday, October 18, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Sunday, October 1, 2017ASSIGNED TO LIE
Monday, September 18, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, September 16, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, September 15, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, September 15, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, March 30, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, March 30, 2017NON-FINAL ACTION E-MAILED
Thursday, March 30, 2017NON-FINAL ACTION WRITTEN
Thursday, March 30, 2017ASSIGNED TO EXAMINER
Saturday, January 14, 2017NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, January 13, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, January 10, 2017NEW APPLICATION ENTERED