FOREVA Trademark

Trademark Overview


On Wednesday, November 27, 2019, a trademark application was filed for FOREVA with the United States Patent and Trademark Office. The USPTO has given the FOREVA trademark a serial number of 79278265. The federal status of this trademark filing is REGISTERED as of Tuesday, December 29, 2020. This trademark is owned by TATLI ÇIKOLATA SANAYI VE TICARET ANONIMSIRKETI. The FOREVA trademark is filed in the Staple Food Products category with the following description:

Coffee, tea, cocoa and artificial coffee; rice, tapioca and sago; flour; bread, pastries; confectionery, namely, chocolates, chocolate bars, chocolate candies, confectionery made of sugar; edible ices; sugar, honey, treacle; yeast, baking-powder
foreva

General Information


Serial Number79278265
Word MarkFOREVA
Filing DateWednesday, November 27, 2019
Status700 - REGISTERED
Status DateTuesday, December 29, 2020
Registration Number6230802
Registration DateTuesday, December 29, 2020
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 13, 2020

Trademark Statements


Goods and ServicesCoffee, tea, cocoa and artificial coffee; rice, tapioca and sago; flour; bread, pastries; confectionery, namely, chocolates, chocolate bars, chocolate candies, confectionery made of sugar; edible ices; sugar, honey, treacle; yeast, baking-powder
Description of MarkThe mark consists of the stylized wording "FOREVA" in gold letters with shading of black and white. The "V" letter is stylized with three lines and a shaded geometric shape in gold with black and white shading. Above the "V" is an infinity symbol with a half circle above it colored gold with black and white shading. There is a gray shadow effect behind the words and design elements.
Pseudo MarkFOREVER; FOR EVA
Indication of Colors claimedThe color(s) gold, black, white and gray is/are claimed as a feature of the mark.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, February 14, 2020
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameTATLI ÇIKOLATA SANAYI VE TICARET ANONIMSIRKETI
Party Type30 - Original Registrant
Legal Entity Type09 - Joint Stock Company
AddressTR

Party NameTATLI ÇIKOLATA SANAYI VE TICARET ANONIMSIRKETI
Party Type20 - Owner at Publication
Legal Entity Type09 - Joint Stock Company
AddressTR

Party NameTATLI ÇIKOLATA SANAYI VE TICARET ANONIMSIRKETI
Party Type10 - Original Applicant
Legal Entity Type09 - Joint Stock Company
AddressTR

Trademark Events


Event DateEvent Description
Sunday, May 30, 2021FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, March 29, 2021FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, December 29, 2020REGISTERED-PRINCIPAL REGISTER
Sunday, December 6, 2020NOTIFICATION PROCESSED BY IB
Tuesday, November 17, 2020NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Tuesday, October 13, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 13, 2020PUBLISHED FOR OPPOSITION
Wednesday, September 30, 2020NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, September 23, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, September 10, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, September 9, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, September 9, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, September 9, 2020ASSIGNED TO LIE
Tuesday, August 18, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, April 10, 2020REFUSAL PROCESSED BY IB
Tuesday, March 24, 2020NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, March 24, 2020REFUSAL PROCESSED BY MPU
Monday, March 9, 2020NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Sunday, March 8, 2020NON-FINAL ACTION WRITTEN
Saturday, February 29, 2020ASSIGNED TO EXAMINER
Tuesday, February 18, 2020APPLICATION FILING RECEIPT MAILED
Friday, February 14, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, February 13, 2020SN ASSIGNED FOR SECT 66A APPL FROM IB