| Serial Number | 88057962 |
| Word Mark | FOOTBALLIDAY |
| Filing Date | Monday, July 30, 2018 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, September 27, 2021 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, January 1, 2019 |
| Goods and Services | Nut-based snack foods; Potato-based snack foods; Processed nuts; Snack dips |
| Goods and Services | Corn-based snack foods; Grain-based snack foods; Popcorn; Pretzels; Salsa; Snack mix consisting primarily of crackers, pretzels and/or popped popcorn |
| Goods and Services | Soft drinks |
| Pseudo Mark | FOOTBALL HOLIDAY |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 3, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 3, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 3, 2018 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | PEPSICO, INC. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Purchase, NY 10577 |
| Party Name | PEPSICO, INC. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Purchase, NY 10577 |
| Event Date | Event Description |
| Monday, September 27, 2021 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, September 27, 2021 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, March 2, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, February 26, 2021 | EXTENSION 4 GRANTED |
| Friday, February 26, 2021 | EXTENSION 4 FILED |
| Friday, February 26, 2021 | TEAS EXTENSION RECEIVED |
| Saturday, August 22, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, August 20, 2020 | EXTENSION 3 GRANTED |
| Thursday, August 20, 2020 | EXTENSION 3 FILED |
| Thursday, August 20, 2020 | TEAS EXTENSION RECEIVED |
| Thursday, February 27, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, February 25, 2020 | EXTENSION 2 GRANTED |
| Tuesday, February 25, 2020 | EXTENSION 2 FILED |
| Tuesday, February 25, 2020 | TEAS EXTENSION RECEIVED |
| Thursday, August 15, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, August 13, 2019 | EXTENSION 1 GRANTED |
| Tuesday, August 13, 2019 | EXTENSION 1 FILED |
| Tuesday, August 13, 2019 | TEAS EXTENSION RECEIVED |
| Tuesday, February 26, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, January 1, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 1, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 12, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, November 23, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, November 15, 2018 | ASSIGNED TO EXAMINER |
| Friday, August 3, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, August 2, 2018 | NEW APPLICATION ENTERED IN TRAM |