| Serial Number | 86552127 |
| Word Mark | FOODS YOU CRAVE, YOUR BODY LOVES. |
| Filing Date | Tuesday, March 3, 2015 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, September 23, 2022 |
| Registration Number | 4912365 |
| Registration Date | Tuesday, March 8, 2016 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, December 22, 2015 |
| Goods and Services | Grain-based and cereal-based snack bars; Snack foods, namely, chocolate-based snack foods; Chocolate confections; Chocolate cakes; Chocolate covered nuts; Confectioneries, namely, snack foods, namely, chocolate; Bakery desserts; Bakery goods; Seed-based and starch-free bakery goods, chocolate confections; Bakery products; Gluten-free desserts, namely, bakery desserts, chocolate, chocolate cookies, chocolate ice cream, brownies, chocolate-based ready-to-eat food bars; Natural Sweetener; Vegan cakes; Vegan cookies; Vegan pies; Prepared desserts, namely, chocolate cake; Low carbohydrate foods, namely, low carbohydrate chocolate cake and gluten-free chocolate desserts, namely, bakery desserts and chocolate; Vegan foods, namely, gluten-free fudge and chocolate-based snack foods |
| Goods and Services | Compotes; Cooked fruits and vegetables; Dried fruit and vegetables; Eggs; Jellies, jams; Meat, fish, poultry and game, not live; Nut and seed-based snack bars; Prepared nuts; Roasted nuts; Seasoned nuts; Shelled nuts; Seed-based snack foods; High-fiber vegetable-based meal replacement bars and balls; Prepared and prepackaged meals and entrees consisting primarily of egg, meat, fish and poultry; Vegetable-based protein snack foods in the form of bars and balls |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, September 23, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | Saturday, January 10, 2015 |
| First Use In Commerce Date | Tuesday, February 10, 2015 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, September 23, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, January 10, 2015 |
| First Use In Commerce Date | Tuesday, February 10, 2015 |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Tarzana, CA 91356 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Tarzana, CA 91356 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Tarzana, CA 91356 |
| Event Date | Event Description |
| Friday, September 23, 2022 | CANCELLED SEC. 8 (6-YR) |
| Monday, March 8, 2021 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, March 8, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 22, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 22, 2015 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 2, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, November 16, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, November 5, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, November 4, 2015 | DIVISIONAL PROCESSING COMPLETE |
| Thursday, October 29, 2015 | DIVISIONAL REQUEST RECEIVED |
| Wednesday, November 4, 2015 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, October 29, 2015 | TEAS REQUEST TO DIVIDE RECEIVED |
| Tuesday, October 6, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, October 6, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, September 28, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, June 11, 2015 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED |
| Thursday, June 11, 2015 | ASSIGNED TO LIE |
| Wednesday, June 10, 2015 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| Wednesday, June 10, 2015 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| Wednesday, June 10, 2015 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| Monday, June 8, 2015 | ASSIGNED TO EXAMINER |
| Monday, March 16, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, March 6, 2015 | NEW APPLICATION ENTERED IN TRAM |