Serial Number | 90718098 |
Word Mark | FOODQU!RK |
Filing Date | Tuesday, May 18, 2021 |
Status | 688 - NOTICE OF ALLOWANCE - ISSUED |
Status Date | Tuesday, May 10, 2022 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, March 15, 2022 |
Goods and Services | Providing online non-downloadable publications in the nature of blogs, journals, magazines, and newsletters in the fields of nutrition, culinary culture and trends, restaurants, travel, food preparation, cooking, cooking techniques and recipes; educational services, namely, providing on-line, virtual, and in-person classes, seminars, and workshops in the fields of nutrition, culinary culture and trends, restaurants, travel, food preparation, cooking, cooking techniques and recipes |
Goods and Services | Downloadable software for obtaining access to news, information and commentary in the fields of nutrition, culinary culture and trends, restaurants, travel, food preparation, cooking, cooking techniques and recipes; downloadable software for online social networking in the field of nutrition, culinary culture and trends, restaurants, travel, food preparation, cooking, cooking techniques and recipes; downloadable software for providing consumer information, namely, compilations, rankings, ratings, reviews, recommendations relating to businesses, restaurants, service providers, events, and locations; downloadable software for providing consumer information, namely, compilations, rankings, ratings, reviews, recommendations relating to nutrition, culinary culture and trends, restaurants, travel, food preparation, cooking, cooking techniques and recipes; downloadable software for searching, locating, filtering, displaying, and sharing businesses, restaurants, service providers, events, and locations; downloadable software for displaying and sharing a user's location and searching, locating, and interacting with other users and locations; downloadable software for finding and creating compilations, rankings, ratings, reviews, referrals and recommendations based on customer-specific information to meet individual needs in the fields of nutrition, culinary culture and trends, restaurants, travel, food preparation, cooking, cooking techniques and recipes; downloadable computer software featuring digital quick response codes and readers for the purpose of sharing information with others; downloadable application programming interface (API) software for integration with third-party software offerings in the fields of nutrition, culinary culture and trends, restaurants, travel, food preparation, cooking, cooking techniques and recipes |
Pseudo Mark | FOOD QUIRK |
Goods and Services | Providing temporary use of non-downloadable software for obtaining access to news, information and commentary in the fields of nutrition, culinary culture and trends, restaurants, travel, food preparation, cooking, cooking techniques and recipes; providing temporary use of non-downloadable software for online social networking in the field of nutrition, culinary culture and trends, restaurants, travel, food preparation, cooking, cooking techniques and recipes; providing temporary use of non-downloadable software for providing consumer information, namely, compilations, rankings, ratings, reviews, recommendations relating to businesses, restaurants, service providers, events, and locations; providing temporary use of non-downloadable software for providing consumer information, namely, compilations, rankings, ratings, reviews, recommendations relating to nutrition, culinary culture and trends, restaurants, travel, food preparation, cooking, cooking techniques and recipes; providing temporary use of non-downloadable software for searching, locating, filtering, displaying, and sharing businesses, restaurants, service providers, events, and locations; providing temporary use of non-downloadable software for displaying and sharing a user's location and searching, locating, and interacting with other users and locations; providing temporary use of non-downloadable software for finding and creating compilations, rankings, ratings, reviews, referrals and recommendations based on customer-specific information to meet individual needs in the fields of nutrition, culinary culture and trends, restaurants, travel, food preparation, cooking, cooking techniques and recipes; providing temporary use of non-downloadable computer software featuring digital quick response codes and readers for the purpose of sharing information with others; providing temporary use of non-downloadable application programming interface (API) software for integration with third-party software offerings in the fields of nutrition, culinary culture and trends, restaurants, travel, food preparation, cooking, cooking techniques and recipes |
International Class | 009 - Scientific, nautical, surveying, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus and instruments for conducting, switching, transforming, accumulating, regulating or controlling electricity; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire extinguishing apparatus. |
US Class Codes | 021, 023, 026, 036, 038 |
Class Status Code | 6 - Active |
Class Status Date | Monday, August 16, 2021 |
Primary Code | 009 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
US Class Codes | 100, 101, 107 |
Class Status Code | 6 - Active |
Class Status Date | Monday, August 16, 2021 |
Primary Code | 041 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Monday, August 16, 2021 |
Primary Code | 042 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Food Quirk, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Norfolk, VA 23508 |
Party Name | Food Quirk, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Norfolk, VA 23508 |
Event Date | Event Description |
Tuesday, May 10, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, March 15, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, March 15, 2022 | PUBLISHED FOR OPPOSITION |
Wednesday, February 23, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, February 10, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, February 10, 2022 | EXAMINER'S AMENDMENT ENTERED |
Thursday, February 10, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, February 10, 2022 | EXAMINERS AMENDMENT E-MAILED |
Thursday, February 10, 2022 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, February 10, 2022 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Tuesday, February 8, 2022 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
Thursday, January 27, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, January 27, 2022 | EXAMINER'S AMENDMENT ENTERED |
Thursday, January 27, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, January 27, 2022 | EXAMINERS AMENDMENT E-MAILED |
Thursday, January 27, 2022 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, January 27, 2022 | ASSIGNED TO EXAMINER |
Monday, August 16, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Friday, May 21, 2021 | NEW APPLICATION ENTERED IN TRAM |