FOOD AND FERMENTS Trademark

Trademark Overview

On Wednesday, July 29, 2015, a trademark application was filed for FOOD AND FERMENTS with the United States Patent and Trademark Office. The USPTO has given the FOOD AND FERMENTS trademark a serial number of 86708547. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Monday, July 25, 2022. This trademark is owned by Blue Bike LLC. The FOOD AND FERMENTS trademark is filed in the Meat & Processed Food Products category with the following description:

Prepared foods, namely, sauerkrauts, pickles and kimchis
food and ferments

General Information

Serial Number86708547
Word MarkFOOD AND FERMENTS
Filing DateWednesday, July 29, 2015
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateMonday, July 25, 2022
Registration Number4981625
Registration DateTuesday, June 21, 2016
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 5, 2016

Trademark Statements

Goods and ServicesPrepared foods, namely, sauerkrauts, pickles and kimchis
Disclaimer with Predetermined Text"FOOD"

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, January 12, 2016
Primary Code029
First Use Anywhere DateTuesday, February 18, 2014
First Use In Commerce DateTuesday, February 18, 2014

Trademark Owner History

Party NameBlue Bike LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressTruxton, NY 13158
Party NameBlue Bike LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressTruxton, NY 13158
Party NameBlue Bike LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressTruxton, NY 13158

Trademark Events

Event DateEvent Description
Monday, July 25, 2022NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Monday, July 25, 2022REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, July 25, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, February 11, 2022TEAS SECTION 8 & 15 RECEIVED
Monday, June 21, 2021COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, June 21, 2016REGISTERED-PRINCIPAL REGISTER
Tuesday, April 5, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 5, 2016PUBLISHED FOR OPPOSITION
Wednesday, March 16, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, February 11, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, February 11, 2016EXAMINER'S AMENDMENT ENTERED
Thursday, February 11, 2016NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, February 11, 2016EXAMINERS AMENDMENT E-MAILED
Thursday, February 11, 2016EXAMINERS AMENDMENT -WRITTEN
Wednesday, February 10, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, February 10, 2016NON-FINAL ACTION E-MAILED
Wednesday, February 10, 2016NON-FINAL ACTION WRITTEN
Tuesday, January 12, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, January 12, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, January 12, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, November 10, 2015NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, November 10, 2015NON-FINAL ACTION E-MAILED
Tuesday, November 10, 2015NON-FINAL ACTION WRITTEN
Monday, November 9, 2015ASSIGNED TO EXAMINER
Tuesday, August 4, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, August 3, 2015NEW APPLICATION ENTERED IN TRAM

Related Keywords

ferments food pickles kimchis sauerkrauts namely foods prepared