FLOWING MOUNTAIN Trademark
Trademark Overview
On Tuesday, March 21, 2006, a trademark application was filed for FLOWING MOUNTAIN with the United States Patent and Trademark Office. The USPTO has given the FLOWING MOUNTAIN trademark a serial number of 78842875. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, April 5, 2007. The FLOWING MOUNTAIN trademark is filed in the Staple Food Products category with the following description:
Baking spices; Barley flour ; Bean paste; Bean-starch noodles ; Beverages made of coffee; Beverages made of tea; Black tea ; Bran; Buckwheat flour ; Caffeine-free coffee; Cappuccino; Chicory based coffee substitute; Chili powders; Chili sauce; Chili seasoning; Cinnamon powder ; Clove powder ; Cocoa; Coffee ; Coffee beans; Coffee pods; Coffee substitutes ; Condiment, namely pepper sauce; Cooking salt; Crystallized ginger; Curry ; Curry powder ; Dried chili peppers ; Fish sauce; Flavourings of tea; Fruit teas; Ginger ; Green tea; Ground coffee beans; Herb tea ; Herbal food beverages; Herbal infusions; Herbal tea ; Honey; Hot pepper powder ; Hot sauce; Husked barley; Husked rice; Instant coffee; Inulin for use as a food starch; Japanese arrowroot powder ; Japanese horseradish powder spice ; Japanese pepper powder spice ; Kasha; Licorice; Liquorice; Malt extracts for food; Malt extracts used as flavoring; Malt for food purposes; Mineral salt for human consumption; Miso bean paste; Mixes of...
General Information
| Serial Number | 78842875 |
| Word Mark | FLOWING MOUNTAIN |
| Filing Date | Tuesday, March 21, 2006 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Thursday, April 5, 2007 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | Baking spices; Barley flour ; Bean paste; Bean-starch noodles ; Beverages made of coffee; Beverages made of tea; Black tea ; Bran; Buckwheat flour ; Caffeine-free coffee; Cappuccino; Chicory based coffee substitute; Chili powders; Chili sauce; Chili seasoning; Cinnamon powder ; Clove powder ; Cocoa; Coffee ; Coffee beans; Coffee pods; Coffee substitutes ; Condiment, namely pepper sauce; Cooking salt; Crystallized ginger; Curry ; Curry powder ; Dried chili peppers ; Fish sauce; Flavourings of tea; Fruit teas; Ginger ; Green tea; Ground coffee beans; Herb tea ; Herbal food beverages; Herbal infusions; Herbal tea ; Honey; Hot pepper powder ; Hot sauce; Husked barley; Husked rice; Instant coffee; Inulin for use as a food starch; Japanese arrowroot powder ; Japanese horseradish powder spice ; Japanese pepper powder spice ; Kasha; Licorice; Liquorice; Malt extracts for food; Malt extracts used as flavoring; Malt for food purposes; Mineral salt for human consumption; Miso bean paste; Mixes of sweet adzuki-bean jelly ; Mustard powder ; Oolong tea ; Pepper ; Pepper powder ; Pickled ginger ; Prepared cocoa and cocoa-based beverages; Prepared coffee and coffee-based beverages; Preserved ginger; Processed cereals; Processed corn; Processed ginseng used as an herb, spice or flavoring; Processed grains; Processed herbs; Processed oats; Processed popcorn; Processed unpopped popcorn; Processed vegetables; Processed wheat; Propolis for food purposes; Ready-made sauces; Rice; Rice flour; Roasted and ground sesame seeds; Roasted coffee beans; Royal jelly for food purposes; Salt; Salt for preserving food; Sauces; Savoury and salted biscuits; Seasonings; Sesame sticks; Soba noodles ; Soy bean paste; Soy sauce ; Spices; Sweetmeat made of sesame oil; Table salt mixed with sesame seeds; Tea; Tea for infusions; Tea of parched powder of barley with husk ; Tea of salty kelp powder ; Tea pods; Tea substitutes; Tea-based beverages with fruit flavoring; Teriyaki sauce; Vanilla beans; Vegetable concentrates used for seasoning; Wholemeal rice; Yeast; Yeast extracts; Yeast extracts for food; Yeast extracts for human consumption; Yeast powder |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, March 27, 2006 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Brampton
CA |
Trademark Events
| Event Date | Event Description |
| Thursday, April 5, 2007 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Thursday, April 5, 2007 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Thursday, September 7, 2006 | NON-FINAL ACTION E-MAILED |
| Thursday, September 7, 2006 | NON-FINAL ACTION WRITTEN |
| Tuesday, September 5, 2006 | ASSIGNED TO EXAMINER |
| Tuesday, March 28, 2006 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Monday, March 27, 2006 | NEW APPLICATION ENTERED IN TRAM |
