FLOWER CHEF FOODS Trademark

Trademark Overview

On Wednesday, September 24, 2025, a trademark application was filed for FLOWER CHEF FOODS with the United States Patent and Trademark Office. The USPTO has given the FLOWER CHEF FOODS trademark a serial number of 99409959. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, February 24, 2026. This trademark is owned by Flower Chef Foods, LLC. The FLOWER CHEF FOODS trademark is filed in the Staple Food Products category with the following description:

Pasta; Gluten-free pasta; Risotto
flower chef foods

General Information

Serial Number99409959
Word MarkFLOWER CHEF FOODS
Filing DateWednesday, September 24, 2025
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, February 24, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 24, 2026

Trademark Statements

NOT AVAILABLE"CHEF FOODS"
Goods and ServicesPasta; Gluten-free pasta; Risotto

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, September 24, 2025
Primary Code030
First Use Anywhere DateFriday, August 8, 2025
First Use In Commerce DateFriday, August 8, 2025

Trademark Owner History

Party NameFlower Chef Foods, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressRedmond, WA 98052
US
Party NameFlower Chef Foods, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressRedmond, WA 98052
US

Trademark Events

Event DateEvent Description
Wednesday, September 24, 2025NEW APPLICATION ENTERED
Wednesday, September 24, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, September 24, 2025APPLICATION FILING RECEIPT MAILED
Friday, January 30, 2026ASSIGNED TO EXAMINER
Tuesday, February 3, 2026EXAMINERS AMENDMENT -WRITTEN
Tuesday, February 3, 2026EXAMINERS AMENDMENT E-MAILED
Tuesday, February 3, 2026NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, February 3, 2026EXAMINER'S AMENDMENT ENTERED
Tuesday, February 3, 2026APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, February 18, 2026NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, February 24, 2026PUBLISHED FOR OPPOSITION
Tuesday, February 24, 2026OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Related Keywords

foods chef flower pasta risotto gluten free