
| Serial Number | 76629679 |
| Word Mark | FIT & ACTIVE |
| Filing Date | Friday, January 28, 2005 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Tuesday, June 6, 2017 |
| Registration Number | 3228334 |
| Registration Date | Tuesday, April 10, 2007 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, February 21, 2006 |
| Goods and Services | Meal replacement bars |
| Goods and Services | Whipped topping, [ non-dairy creamer, ] [ soy milk, ] meat, turkey |
| Goods and Services | Rice-base snacks |
| Goods and Services | Flavored water and powder drink mix used in the preparation of soft drinks and juice drinks |
| Pseudo Mark | FIT AND ACTIVE |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, February 15, 2005 |
| Primary Code | 005 |
| First Use Anywhere Date | Monday, March 22, 2004 |
| First Use In Commerce Date | Tuesday, November 23, 2004 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, February 15, 2005 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, March 22, 2004 |
| First Use In Commerce Date | Monday, March 22, 2004 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, February 15, 2005 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, March 22, 2004 |
| First Use In Commerce Date | Thursday, April 15, 2004 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, February 15, 2005 |
| Primary Code | 032 |
| First Use Anywhere Date | Monday, March 22, 2004 |
| First Use In Commerce Date | Monday, June 28, 2004 |
| Party Name | ALDI INC. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | BATAVIA, IL 605101479 |
| Party Name | ALDI INC. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | BATAVIA, IL 605101479 |
| Party Name | ALDI INC. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | BATAVIA, IL 605101479 |
| Event Date | Event Description |
| Tuesday, June 6, 2017 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Tuesday, June 6, 2017 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Tuesday, June 6, 2017 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Tuesday, June 6, 2017 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, April 7, 2017 | TEAS SECTION 8 & 9 RECEIVED |
| Sunday, April 10, 2016 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Monday, April 22, 2013 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Monday, April 22, 2013 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Thursday, April 18, 2013 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, April 2, 2013 | TEAS SECTION 8 & 15 RECEIVED |
| Tuesday, April 10, 2007 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 13, 2007 | ASSIGNED TO EXAMINER |
| Thursday, February 22, 2007 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| Thursday, February 22, 2007 | ASSIGNED TO LIE |
| Thursday, January 18, 2007 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Wednesday, January 17, 2007 | STATEMENT OF USE PROCESSING COMPLETE |
| Tuesday, November 7, 2006 | USE AMENDMENT FILED |
| Tuesday, November 7, 2006 | PAPER RECEIVED |
| Tuesday, August 29, 2006 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Friday, July 7, 2006 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| Thursday, March 23, 2006 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Tuesday, February 21, 2006 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 1, 2006 | NOTICE OF PUBLICATION |
| Friday, January 6, 2006 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, December 30, 2005 | ASSIGNED TO LIE |
| Monday, December 12, 2005 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, November 22, 2005 | AMENDMENT FROM APPLICANT ENTERED |
| Wednesday, November 9, 2005 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, November 9, 2005 | PAPER RECEIVED |
| Monday, August 29, 2005 | NON-FINAL ACTION MAILED |
| Saturday, August 27, 2005 | NON-FINAL ACTION WRITTEN |
| Saturday, August 27, 2005 | ASSIGNED TO EXAMINER |
| Tuesday, February 15, 2005 | NEW APPLICATION ENTERED IN TRAM |