| Serial Number | 99527562 |
| Word Mark | FINUTE |
| Filing Date | Wednesday, December 3, 2025 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Wednesday, April 15, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 5, 2026 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | The Korean characters in this mark transliterate to Pi-nyu-teu gut ra-i-peu and this means Finute Good Life in English. |
| Goods and Services | Grain-based snack foods; Cereal-based snack food; Rice-based snack foods; Processed oats; Honey; Biscuits; Cereal bars; Potato flour; Ice cream; Instant rice; Tea-based drinks; Chocolate; Coffee; Cornflakes; Tapioca; Flour; Pasta; Pastry; Rice pudding; Oat flakes |
| Description of Mark | The mark consists of two circles, in between are the stylized wording FINUTE, seven Korean characters, and two stars. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, December 3, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Beijing 100000 CN |
| Event Date | Event Description |
| Wednesday, December 3, 2025 | NEW APPLICATION ENTERED |
| Wednesday, December 3, 2025 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, April 1, 2026 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, April 1, 2026 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, April 7, 2026 | ASSIGNED TO EXAMINER |
| Wednesday, April 8, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |