FILOMENA EMPORIUM Trademark
Trademark Overview
On Thursday, December 1, 2022, a trademark application was filed for FILOMENA EMPORIUM with the United States Patent and Trademark Office. The USPTO has given the FILOMENA EMPORIUM trademark a serial number of 97700204. The federal status of this trademark filing is FIRST EXTENSION - GRANTED as of Monday, March 4, 2024. This trademark is owned by Georgetown Restaurant Corporation. The FILOMENA EMPORIUM trademark is filed in the Wines & Spirits, Advertising, Business and Retail Services, and Transportation & Storage Services categories with the following description:
delivery services, namely, the delivery of food and drinks
retail grocery store services
wine
General Information
| Serial Number | 97700204 |
| Word Mark | FILOMENA EMPORIUM |
| Filing Date | Thursday, December 1, 2022 |
| Status | 730 - FIRST EXTENSION - GRANTED |
| Status Date | Monday, March 4, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 11, 2023 |
Trademark Statements
| Goods and Services | delivery services, namely, the delivery of food and drinks |
| Goods and Services | retail grocery store services |
| Goods and Services | wine |
| NOT AVAILABLE | "EMPORIUM" |
Classification Information
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, December 28, 2022 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, December 28, 2022 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 039 - Transport; packaging and storage of goods; travel arrangement. |
| US Class Codes | 100, 105 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, December 28, 2022 |
| Primary Code | 039 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Georgetown Restaurant Corporation |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Washington, DC 20007 |
| Party Name | Georgetown Restaurant Corporation |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Washington, DC 20007 |
Trademark Events
| Event Date | Event Description |
| Monday, December 5, 2022 | NEW APPLICATION ENTERED |
| Friday, June 2, 2023 | ASSIGNED TO EXAMINER |
| Wednesday, December 28, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, June 5, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Monday, June 5, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, June 5, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Monday, June 5, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, June 21, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, June 5, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, July 11, 2023 | PUBLISHED FOR OPPOSITION |
| Tuesday, July 11, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Monday, March 4, 2024 | SOU EXTENSION 1 FILED |
| Tuesday, September 5, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, March 4, 2024 | SOU TEAS EXTENSION RECEIVED |
| Monday, March 4, 2024 | SOU EXTENSION 1 GRANTED |
| Wednesday, June 12, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, June 12, 2024 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, June 12, 2024 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| Wednesday, June 12, 2024 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, March 5, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
