FILLEDILICIOUS Trademark

Trademark Overview

On Thursday, April 13, 2017, a trademark application was filed for FILLEDILICIOUS with the United States Patent and Trademark Office. The USPTO has given the FILLEDILICIOUS trademark a serial number of 87980254. The federal status of this trademark filing is REGISTERED as of Tuesday, December 10, 2019. This trademark is owned by Clif Bar & Company. The FILLEDILICIOUS trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

food bars, namely, grain-based food bars, chocolate-based ready-to-eat food bars; snacks, namely, grain-based snack foods

food bars, namely, nut-based food bars, soy-based food bars; snacks, namely, nut-based snack foods, soy-based snack foods
filledilicious

General Information

Serial Number87980254
Word MarkFILLEDILICIOUS
Filing DateThursday, April 13, 2017
Status700 - REGISTERED
Status DateTuesday, December 10, 2019
Registration Number5933067
Registration DateTuesday, December 10, 2019
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 26, 2017

Trademark Statements

Goods and Servicesfood bars, namely, grain-based food bars, chocolate-based ready-to-eat food bars; snacks, namely, grain-based snack foods
Goods and Servicesfood bars, namely, nut-based food bars, soy-based food bars; snacks, namely, nut-based snack foods, soy-based snack foods
Pseudo MarkFILLED DELICIOUS

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, April 20, 2017
Primary Code029
First Use Anywhere DateThursday, February 7, 2019
First Use In Commerce DateThursday, February 7, 2019
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, April 20, 2017
Primary Code030
First Use Anywhere DateThursday, February 7, 2019
First Use In Commerce DateThursday, February 7, 2019

Trademark Owner History

Party NameINTERCONTINENTAL GREAT BRANDS LLC
Party Type32 - New Owner After Registration
Legal Entity Type16 - Limited Liability Company
AddressEAST HANOVER, NJ 079362813
Party NameINTERCONTINENTAL GREAT BRANDS LLC
Party Type31 - New Owner After Registration
Legal Entity Type16 - Limited Liability Company
AddressEAST HANOVER, NJ 079362813
Party NameClif Bar & Company
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressEMERYVILLE, CA 94608
Party NameClif Bar & Company
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressEMERYVILLE, CA 94608
Party NameClif Bar & Company
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressEMERYVILLE, CA 94608

Trademark Events

Event DateEvent Description
Wednesday, November 1, 2023AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Monday, October 30, 2023AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Wednesday, March 22, 2023ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Wednesday, October 12, 2022ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Thursday, June 23, 2022ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Wednesday, January 26, 2022ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Tuesday, December 10, 2019REGISTERED-PRINCIPAL REGISTER
Tuesday, November 5, 2019NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Monday, November 4, 2019ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, October 11, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, October 10, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, October 10, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, April 10, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, April 10, 2019NON-FINAL ACTION E-MAILED
Wednesday, April 10, 2019SU - NON-FINAL ACTION - WRITTEN
Wednesday, March 20, 2019STATEMENT OF USE PROCESSING COMPLETE
Monday, February 18, 2019USE AMENDMENT FILED
Friday, March 15, 2019DIVISIONAL PROCESSING COMPLETE
Monday, February 18, 2019DIVISIONAL REQUEST RECEIVED
Friday, March 15, 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, February 18, 2019TEAS REQUEST TO DIVIDE RECEIVED
Monday, February 18, 2019TEAS STATEMENT OF USE RECEIVED
Wednesday, August 22, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, August 20, 2018SOU EXTENSION 1 GRANTED
Monday, August 20, 2018SOU EXTENSION 1 FILED
Monday, August 20, 2018SOU TEAS EXTENSION RECEIVED
Tuesday, February 20, 2018NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 26, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 26, 2017PUBLISHED FOR OPPOSITION
Wednesday, December 6, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, November 9, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, November 8, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, November 7, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, November 7, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, June 22, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, June 22, 2017NON-FINAL ACTION E-MAILED
Thursday, June 22, 2017NON-FINAL ACTION WRITTEN
Thursday, June 22, 2017ASSIGNED TO EXAMINER
Friday, April 21, 2017NOTICE OF PSEUDO MARK E-MAILED
Thursday, April 20, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, April 17, 2017NEW APPLICATION ENTERED

Related Keywords

filledilicious based bars food namely foods snack snacks grain chocolate ready