ADDING VALUE TO TASTE . . . MORR
processed spices and seasonings in the nature of ajwain seeds, alsi powder, whoel alsi, amchur powder, anise seeds, processed barley, bay leaves, black cardamom, black pepper powder, whole black pepper, black salt powder, chana sattu, char goond, chilli, whole with out stem, flat desi cinnamon, cinnamon sticks, cinnamon stick round, cinnamon powder, whole cloves, coriander powder, coriander seeds, cracked wheat, crushed chilli, cumin powder, cumin seeds, dry curry leaves, dry mint leaves, fat...
Registered · June 19, 2019 · 88479726 ·