JUNIOR'S SMOKEHOUSE
smoked beef, pork and poultry; smoked meat; sausage made of pork, beef, chicken, turkey, buffalo, venison, and duck; beef, turkey, pork, buffalo, elk, and venison jerky; beef, turkey, and pork tenderloin; dried cured pork and beef sausage, turkey breast; peppered beef; midget pork and beef sausage links;and bacon; Prepared foods, namely, prepared barbecue and smoked meats; Fresh meats including, but not limited to, ribeye steaks, new york strip steaks, filet mignon steak, pork chops, pork ten...
Registered · September 8, 2009 · 77822047 ·