| Serial Number | 79168154 |
| Word Mark | FERNANDO PENSATO |
| Filing Date | Tuesday, February 3, 2015 |
| Status | 706 - SECTION 71 ACCEPTED |
| Status Date | Thursday, December 1, 2022 |
| Registration Number | 4953486 |
| Registration Date | Tuesday, May 10, 2016 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, February 23, 2016 |
| Goods and Services | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour; preparations made from cereals, namely, durum wheat pasta; bread, pastries and confectionery made of sugar, fruit ices; honey, treacle, yeast, baking powder, salt, mustard, vinegar, sauces; and condiments namely, dried herbs and spices; and ice |
| Goods and Services | Items of luggage made of leather, plastic and textiles, namely, suitcases, travel bags, duffel bags, flight bags, travel pouches, make-up bags for containing facial make-up sold empty, attaché cases, bags, namely, handbags, messenger bags, tote bags, car bags for carrying clothing and personal items, saddle bags, sports bags, sports bags for swimming, beach bags, briefcases, leather and canvas shopping bags; small leather goods, namely, purses, key wallets and wallets |
| Goods and Services | Meat, fish not live, poultry and game; meat extracts; frozen, preserved, dried and cooked fruits and vegetables; jellies for food, jams, compotes; eggs, dairy products excluding ice cream, ice milk and frozen yogurt; edible oils and fats |
| Name/Portrait Description and/or Consent Statement | The name(s), portrait(s), and/or signature(s) shown in the mark identifies "Fernando Pensato", whose consent(s) to register is made of record. |
| Goods and Services | Washing preparations and laundry bleach; polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; perfumes, eaux de toilette, perfumed body cream, perfumed oils, deodorants for personal use, shower gels, body lotions; dentifrices |
| Goods and Services | Items of clothing, namely woven, knitted and leather shirts, suits, skirts, shorts, vests, jackets and pants; boots, shoes, socks and slippers |
| International Class | 003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. |
| US Class Codes | 001, 004, 006, 050, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, July 6, 2015 |
| Primary Code | 003 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 018 - Leather and imitations of leather, and goods made of these materials and not included in other classes; animal skins, hides; trunks and traveling bags; umbrellas, parasols and walking sticks; whips, harness and saddlery. |
| US Class Codes | 001, 002, 003, 022, 041 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, July 6, 2015 |
| Primary Code | 018 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, July 6, 2015 |
| Primary Code | 025 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, July 6, 2015 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, July 6, 2015 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Monaco 98000 MC |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | MC |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Monaco 98000 MC |
| Event Date | Event Description |
| Thursday, December 1, 2022 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
| Thursday, December 1, 2022 | REGISTERED-SEC.71 ACCEPTED |
| Monday, October 24, 2022 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, May 2, 2022 | TEAS SECTION 71 RECEIVED |
| Friday, April 29, 2022 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Friday, April 29, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, April 29, 2022 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
| Friday, April 29, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, April 29, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Friday, April 29, 2022 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Monday, May 10, 2021 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Friday, December 28, 2018 | NEW REPRESENTATIVE AT IB RECEIVED |
| Friday, September 2, 2016 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, August 12, 2016 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, August 12, 2016 | FINAL DISPOSITION PROCESSED |
| Wednesday, August 10, 2016 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Thursday, July 14, 2016 | NEW REPRESENTATIVE AT IB RECEIVED |
| Tuesday, May 10, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, February 23, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 23, 2016 | PUBLISHED FOR OPPOSITION |
| Saturday, February 20, 2016 | NOTIFICATION PROCESSED BY IB |
| Wednesday, February 3, 2016 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, February 3, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, February 3, 2016 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Tuesday, January 19, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, January 19, 2016 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, January 19, 2016 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, January 19, 2016 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, January 19, 2016 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, January 11, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Saturday, January 9, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Saturday, January 9, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, January 8, 2016 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, January 8, 2016 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Friday, July 24, 2015 | REFUSAL PROCESSED BY IB |
| Friday, July 10, 2015 | APPLICATION FILING RECEIPT MAILED |
| Thursday, July 9, 2015 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, July 9, 2015 | REFUSAL PROCESSED BY MPU |
| Wednesday, July 8, 2015 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, July 7, 2015 | NON-FINAL ACTION WRITTEN |
| Monday, July 6, 2015 | ASSIGNED TO EXAMINER |
| Monday, July 6, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, July 2, 2015 | SN ASSIGNED FOR SECT 66A APPL FROM IB |