FERMIZYME Trademark

Trademark Overview


On Wednesday, April 22, 1992, a trademark application was filed for FERMIZYME with the United States Patent and Trademark Office. The USPTO has given the FERMIZYME trademark a serial number of 74268355. The federal status of this trademark filing is ABANDONED - EXPRESS AFTER PUB as of Thursday, November 17, 1994. This trademark is owned by Gist-Brocades N.V.. The FERMIZYME trademark is filed in the Chemical Products and Staple Food Products categories with the following description:

enzyme preparations for use in industrial bakeries for the manufacture of bread and other baker products

preparations made from grains, baking powder, additives; namely, enzymes for non-nutritional purposes for use as an ingredient or filler to bread

General Information


Serial Number74268355
Word MarkFERMIZYME
Filing DateWednesday, April 22, 1992
Status605 - ABANDONED - EXPRESS AFTER PUB
Status DateThursday, November 17, 1994
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 19, 1994

Trademark Statements


Goods and Servicesenzyme preparations for use in industrial bakeries for the manufacture of bread and other baker products
Goods and Servicespreparations made from grains, baking powder, additives; namely, enzymes for non-nutritional purposes for use as an ingredient or filler to bread

Classification Information


International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes006
Class Status Code8 - Abandoned
Class Status DateWednesday, August 4, 1999
Primary Code001
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code8 - Abandoned
Class Status DateWednesday, August 4, 1999
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameGist-Brocades N.V.
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
Address2611 XT DELFT
NL

Party NameGist-Brocades N.V.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
Address2611 XT DELFT
NL

Trademark Events


Event DateEvent Description
Thursday, November 17, 1994ABANDONMENT - AFTER PUBLICATION
Monday, August 15, 1994EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, July 19, 1994PUBLISHED FOR OPPOSITION
Friday, June 17, 1994NOTICE OF PUBLICATION
Thursday, March 17, 1994APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, February 15, 1994EXAMINER'S AMENDMENT MAILED
Monday, December 27, 1993ASSIGNED TO EXAMINER
Tuesday, November 16, 1993EX PARTE APPEAL-INSTITUTED
Thursday, March 25, 1993FINAL REFUSAL MAILED
Wednesday, February 3, 1993CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, August 3, 1992NON-FINAL ACTION MAILED
Monday, June 29, 1992ASSIGNED TO EXAMINER