FERMIZYME Trademark
Trademark Overview
On Wednesday, April 22, 1992, a trademark application was filed for FERMIZYME with the United States Patent and Trademark Office. The USPTO has given the FERMIZYME trademark a serial number of 74268355. The federal status of this trademark filing is ABANDONED - EXPRESS AFTER PUB as of Thursday, November 17, 1994. This trademark is owned by Gist-Brocades N.V.. The FERMIZYME trademark is filed in the Chemical Products and Staple Food Products categories with the following description:
enzyme preparations for use in industrial bakeries for the manufacture of bread and other baker products
preparations made from grains, baking powder, additives; namely, enzymes for non-nutritional purposes for use as an ingredient or filler to bread
General Information
Serial Number | 74268355 |
Word Mark | FERMIZYME |
Filing Date | Wednesday, April 22, 1992 |
Status | 605 - ABANDONED - EXPRESS AFTER PUB |
Status Date | Thursday, November 17, 1994 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, July 19, 1994 |
Trademark Statements
Goods and Services | enzyme preparations for use in industrial bakeries for the manufacture of bread and other baker products |
Goods and Services | preparations made from grains, baking powder, additives; namely, enzymes for non-nutritional purposes for use as an ingredient or filler to bread |
Classification Information
International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
US Class Codes | 006 |
Class Status Code | 8 - Abandoned |
Class Status Date | Wednesday, August 4, 1999 |
Primary Code | 001 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 8 - Abandoned |
Class Status Date | Wednesday, August 4, 1999 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | Gist-Brocades N.V. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | 2611 XT DELFT NL |
Party Name | Gist-Brocades N.V. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | 2611 XT DELFT NL |
Trademark Events
Event Date | Event Description |
Thursday, November 17, 1994 | ABANDONMENT - AFTER PUBLICATION |
Monday, August 15, 1994 | EXTENSION OF TIME TO OPPOSE RECEIVED |
Tuesday, July 19, 1994 | PUBLISHED FOR OPPOSITION |
Friday, June 17, 1994 | NOTICE OF PUBLICATION |
Thursday, March 17, 1994 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, February 15, 1994 | EXAMINER'S AMENDMENT MAILED |
Monday, December 27, 1993 | ASSIGNED TO EXAMINER |
Tuesday, November 16, 1993 | EX PARTE APPEAL-INSTITUTED |
Thursday, March 25, 1993 | FINAL REFUSAL MAILED |
Wednesday, February 3, 1993 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, August 3, 1992 | NON-FINAL ACTION MAILED |
Monday, June 29, 1992 | ASSIGNED TO EXAMINER |