FENG QIU MAI Trademark

Trademark Overview


On Wednesday, July 31, 2024, a trademark application was filed for FENG QIU MAI with the United States Patent and Trademark Office. The USPTO has given the FENG QIU MAI trademark a serial number of 79407033. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, March 4, 2025. This trademark is owned by Dongguan Yongyi Foods Co., Ltd.. The FENG QIU MAI trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Mixed spice powder; curry paste; chili powder; pepper powder; chili seasonings; starch for food; vinegar; soya sauce; ground ginger; oyster sauce; chili oil for use as a seasoning or condiment; cooking sauces; food seasonings; curry powder spice; sauces; tomato sauce; relish; spices; mustard; fish sauce; tomato ketchup; chili sauce; mustard meal; powdered seasonings containing chicken broth extracts

Sesame oil for food; canned tomatoes; tomato paste; peeled tomatoes; oils for food; bouillon concentrates
feng qiu mai

General Information


Serial Number79407033
Word MarkFENG QIU MAI
Filing DateWednesday, July 31, 2024
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, March 4, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 4, 2025

Trademark Statements


Goods and ServicesMixed spice powder; curry paste; chili powder; pepper powder; chili seasonings; starch for food; vinegar; soya sauce; ground ginger; oyster sauce; chili oil for use as a seasoning or condiment; cooking sauces; food seasonings; curry powder spice; sauces; tomato sauce; relish; spices; mustard; fish sauce; tomato ketchup; chili sauce; mustard meal; powdered seasonings containing chicken broth extracts
Description of MarkThe mark consists of two concentric circles. The first circle encloses at the top the wording "FENG QIU MAI" in stylized font, preceded and ending with four vertical lines and a phoenix shape forming the bottom of the circle. There are three Chinese characters inside the inner circle.
NOT AVAILABLEThe non-Latin characters in the mark transliterate to "FENG QIU MAI" and this means "PHOENIX," "EARTH," and "MARK" in English.
Goods and ServicesSesame oil for food; canned tomatoes; tomato paste; peeled tomatoes; oils for food; bouillon concentrates
NOT AVAILABLE"MAI" and the non-Latin characters that transliterate to "MAI"
Translation of Words in MarkThe English translation of "FENG QIU MAI" is "PHOENIX," "EARTH," and "MARK."

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, October 23, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, October 23, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameDongguan Yongyi Foods Co., Ltd.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressDongguan Guangdong
CN

Party NameDongguan Yongyi Foods Co., Ltd.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressDongguan Guangdong
CN

Trademark Events


Event DateEvent Description
Thursday, October 17, 2024SN ASSIGNED FOR SECT 66A APPL FROM IB
Wednesday, October 23, 2024LIMITATION FROM ORIGINAL APPLICATION ENTERED
Wednesday, October 23, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, October 23, 2024APPLICATION FILING RECEIPT MAILED
Tuesday, February 11, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, February 6, 2025ASSIGNED TO EXAMINER
Wednesday, February 26, 2025NOTICE OF PUBLICATION
Tuesday, March 4, 2025PUBLISHED FOR OPPOSITION