FEATHERFUL Trademark

Trademark Overview


On Tuesday, May 18, 2021, a trademark application was filed for FEATHERFUL with the United States Patent and Trademark Office. The USPTO has given the FEATHERFUL trademark a serial number of 90719459. The federal status of this trademark filing is FOURTH EXTENSION - GRANTED as of Tuesday, October 29, 2024. This trademark is owned by Foundership LLC. The FEATHERFUL trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Puffed corn snacks; grain-based puffed snack foods; wheat-based puffed snacks; rice-based puffed snacks; puddings; bakery products; cookies; crackers; chocolate mousses; chocolate confections; dairy-free chocolate confections

Dairy-based whipped snack food; non-dairy based whipped snack foods; whipped toppings; dairy-based whipped toppings; non-dairy based whipped toppings; seed-based popped snack foods; vegetable-based puffed snack foods; puffed fruit-based snack foods
featherful

General Information


Serial Number90719459
Word MarkFEATHERFUL
Filing DateTuesday, May 18, 2021
Status733 - FOURTH EXTENSION - GRANTED
Status DateTuesday, October 29, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 6, 2022

Trademark Statements


Goods and ServicesPuffed corn snacks; grain-based puffed snack foods; wheat-based puffed snacks; rice-based puffed snacks; puddings; bakery products; cookies; crackers; chocolate mousses; chocolate confections; dairy-free chocolate confections
Goods and ServicesDairy-based whipped snack food; non-dairy based whipped snack foods; whipped toppings; dairy-based whipped toppings; non-dairy based whipped toppings; seed-based popped snack foods; vegetable-based puffed snack foods; puffed fruit-based snack foods

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, August 16, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, August 16, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameFoundership LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressDover, DE 19904

Party NameFoundership LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressDover, DE 19904

Trademark Events


Event DateEvent Description
Friday, May 21, 2021NEW APPLICATION ENTERED
Monday, August 16, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, January 26, 2022ASSIGNED TO EXAMINER
Thursday, January 27, 2022NON-FINAL ACTION E-MAILED
Thursday, January 27, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, January 27, 2022NON-FINAL ACTION WRITTEN
Tuesday, July 26, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, July 26, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, July 26, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, July 29, 2022EXAMINERS AMENDMENT -WRITTEN
Friday, July 29, 2022EXAMINERS AMENDMENT E-MAILED
Friday, July 29, 2022NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, July 29, 2022EXAMINER'S AMENDMENT ENTERED
Friday, July 29, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, August 17, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 6, 2022PUBLISHED FOR OPPOSITION
Tuesday, September 6, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 1, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 28, 2023SOU TEAS EXTENSION RECEIVED
Tuesday, March 28, 2023SOU EXTENSION 1 FILED
Tuesday, March 28, 2023SOU EXTENSION 1 GRANTED
Thursday, March 30, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, October 17, 2023SOU TEAS EXTENSION RECEIVED
Tuesday, October 17, 2023SOU EXTENSION 2 FILED
Tuesday, October 17, 2023SOU EXTENSION 2 GRANTED
Thursday, October 19, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, April 11, 2024SOU EXTENSION 3 FILED
Friday, April 12, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, October 29, 2024SOU TEAS EXTENSION RECEIVED
Tuesday, October 29, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, October 29, 2024SOU EXTENSION 4 GRANTED
Tuesday, October 29, 2024SOU EXTENSION 4 FILED
Thursday, April 11, 2024SOU TEAS EXTENSION RECEIVED
Thursday, April 11, 2024SOU EXTENSION 3 GRANTED