| Serial Number | 97528950 |
| Word Mark | FEARLESS MEAT |
| Filing Date | Monday, August 1, 2022 |
| Status | 641 - NON-FINAL ACTION - MAILED |
| Status Date | Wednesday, November 13, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Spices, marinades and sauces related to the preparation of meat and poultry |
| Goods and Services | Clothing, namely, t-shirts, shirts |
| NOT AVAILABLE | "MEAT" |
| Goods and Services | Restaurant services; restaurant services, namely sit-down restaurant services and take-out restaurant services |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 5, 2022 |
| Primary Code | 025 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 5, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 5, 2022 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Meat Consultants International Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Toronto, Ontario M4E3P5 CA |
| Event Date | Event Description |
| Thursday, August 4, 2022 | NEW APPLICATION ENTERED |
| Wednesday, May 17, 2023 | ASSIGNED TO EXAMINER |
| Friday, August 5, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, May 20, 2023 | NON-FINAL ACTION WRITTEN |
| Saturday, May 20, 2023 | NON-FINAL ACTION E-MAILED |
| Saturday, May 20, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, August 18, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, August 18, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, August 18, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, March 19, 2024 | SUSPENSION INQUIRY WRITTEN |
| Saturday, August 26, 2023 | SUSPENSION LETTER WRITTEN |
| Saturday, August 26, 2023 | LETTER OF SUSPENSION E-MAILED |
| Saturday, August 26, 2023 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Monday, February 26, 2024 | SUSPENSION CHECKED - TO ATTORNEY FOR ACTION |
| Tuesday, March 19, 2024 | INQUIRY TO SUSPENSION E-MAILED |
| Tuesday, March 19, 2024 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Wednesday, October 2, 2024 | ASSIGNED TO LIE |
| Wednesday, November 13, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, November 13, 2024 | NON-FINAL ACTION WRITTEN |
| Wednesday, November 13, 2024 | NON-FINAL ACTION E-MAILED |
| Tuesday, June 11, 2024 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Wednesday, October 2, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, October 2, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |