| Serial Number | 86582059 |
| Word Mark | FCB FRENCH CHEESE BOARD LA MAISON DU FROMAGE |
| Filing Date | Tuesday, March 31, 2015 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, July 8, 2022 |
| Registration Number | 4873280 |
| Registration Date | Tuesday, December 22, 2015 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 6, 2015 |
| Goods and Services | Arranging and conducting special events for social entertainment purposes; Arranging, organizing, conducting, and hosting social entertainment events; Organizing cultural and arts events; Art exhibitions; Cooking instruction |
| Description of Mark | The mark consists of the stylized letters "FCB" over the stylized wordings "FRENCH CHEESE BOARD" and "LA MAISON DU FROMAGE" stacked in a rectangular design. |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Promoting public awareness of cheese, milk and milk products; Promoting the goods and services of others; Advertising and marketing; Event planning and management for marketing, branding, promoting or advertising the goods and services of others; Providing marketing and promotion of special events |
| Translation of Words in Mark | The English translation of "LA MAISON DU FROMAGE" in the mark is "the house of cheese". |
| Goods and Services | Consulting services in the field of culinary arts |
| Disclaimer with Predetermined Text | "FRENCH CHEESE BOARD" AND "LA MAISON DU FROMAGE" |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, July 8, 2022 |
| Primary Code | 035 |
| First Use Anywhere Date | Monday, June 30, 2014 |
| First Use In Commerce Date | Monday, June 30, 2014 |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, July 8, 2022 |
| Primary Code | 041 |
| First Use Anywhere Date | Monday, June 30, 2014 |
| First Use In Commerce Date | Monday, June 30, 2014 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, July 8, 2022 |
| Primary Code | 043 |
| First Use Anywhere Date | Monday, June 30, 2014 |
| First Use In Commerce Date | Monday, June 30, 2014 |
| Party Name | Centre National Interprofessionnel de l'Economie Laitière - CNIEL |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Paris 75009 FR |
| Party Name | Centre National Interprofessionnel de l'Economie Laitière - CNIEL |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Paris 75009 FR |
| Party Name | Centre National Interprofessionnel de l'Economie Laitière - CNIEL |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Paris 75009 FR |
| Event Date | Event Description |
| Friday, July 8, 2022 | CANCELLED SEC. 8 (6-YR) |
| Tuesday, December 22, 2020 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, December 22, 2015 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, October 6, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 6, 2015 | PUBLISHED FOR OPPOSITION |
| Wednesday, September 16, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, September 2, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, September 2, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, September 2, 2015 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, September 2, 2015 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, September 2, 2015 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, September 2, 2015 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, August 25, 2015 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, August 18, 2015 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Tuesday, August 4, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, August 4, 2015 | ASSIGNED TO LIE |
| Wednesday, July 22, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, July 22, 2015 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, July 22, 2015 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, July 22, 2015 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, July 22, 2015 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, July 17, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, July 17, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, July 17, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, July 15, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, July 15, 2015 | NON-FINAL ACTION E-MAILED |
| Wednesday, July 15, 2015 | NON-FINAL ACTION WRITTEN |
| Wednesday, July 8, 2015 | ASSIGNED TO EXAMINER |
| Friday, April 10, 2015 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, April 9, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, April 3, 2015 | NEW APPLICATION ENTERED IN TRAM |