| Serial Number | 87059273 |
| Word Mark | FATTY'S SEAFOOD RESTAURANT |
| Filing Date | Friday, June 3, 2016 |
| Status | 705 - PARTIAL SECTION 8 & 15 ACCEPTED AND ACKNOWLEDGED |
| Status Date | Thursday, December 5, 2024 |
| Registration Number | 5362406 |
| Registration Date | Tuesday, December 26, 2017 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 10, 2017 |
| Description of Mark | The mark consists of a blue crayfish with white markings in front of a semi-circle with vertical wood panels in shades of gray. The semicircle has a black border, and appears over a black rectangular sign with the word "FATTY'S" in large white block letters between with two white fleur-de-lis and two white parallel lines above. Below the word "FATTY'S" are the words "SEAFOOD RESTAURANT" in smaller white letters between two white parallel lines. The black rectangular sign is outlined in white with a blue shadow line outlined in white around the bottom and right side of the sign. The white outline around the semicircle design and the black background are not part of the mark. |
| Goods and Services | [ clothing, namely, hats and shirts ] |
| Indication of Colors claimed | The color(s) blue, gray, black and white is/are claimed as a feature of the mark. |
| NOT AVAILABLE | "SEAFOOD RESTAURANT" |
| Goods and Services | bar and restaurant services |
| Goods and Services | [glassware, namely glasses, cups, and mugs] |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 10, 2016 |
| Primary Code | 043 |
| First Use Anywhere Date | Friday, May 1, 2015 |
| First Use In Commerce Date | Friday, May 1, 2015 |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Thursday, December 5, 2024 |
| Primary Code | 021 |
| First Use Anywhere Date | Wednesday, May 18, 2016 |
| First Use In Commerce Date | Wednesday, May 18, 2016 |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Thursday, December 5, 2024 |
| Primary Code | 025 |
| First Use Anywhere Date | Friday, May 1, 2015 |
| First Use In Commerce Date | Friday, May 1, 2015 |
| Party Name | Fatty's Seafood Restaurant LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Picayune, MS 39426 |
| Party Name | Fatty's Seafood Restaurant LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Picayune, MS 39426 |
| Party Name | Fatty's Seafood Restaurant LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Picayune, MS 39426 |
| Event Date | Event Description |
| Saturday, June 11, 2016 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, September 15, 2016 | ASSIGNED TO EXAMINER |
| Monday, September 19, 2016 | NON-FINAL ACTION WRITTEN |
| Monday, March 20, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, June 10, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, September 19, 2016 | NON-FINAL ACTION E-MAILED |
| Monday, September 19, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, March 20, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, March 21, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, April 19, 2017 | NON-FINAL ACTION E-MAILED |
| Wednesday, April 19, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, August 28, 2017 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, August 28, 2017 | EXAMINERS AMENDMENT E-MAILED |
| Monday, August 28, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, August 28, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, April 19, 2017 | NON-FINAL ACTION WRITTEN |
| Monday, August 28, 2017 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, October 10, 2017 | PUBLISHED FOR OPPOSITION |
| Tuesday, October 10, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 26, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Monday, December 26, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, June 25, 2024 | TEAS SECTION 8 & 15 RECEIVED |
| Thursday, December 5, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, December 5, 2024 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Wednesday, September 20, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, December 5, 2024 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |