FARMER BROTHERS RESTAURANT SERVICE Trademark

Trademark Overview


On Wednesday, November 5, 2003, a trademark application was filed for FARMER BROTHERS RESTAURANT SERVICE with the United States Patent and Trademark Office. The USPTO has given the FARMER BROTHERS RESTAURANT SERVICE trademark a serial number of 78323690. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, May 3, 2013. This trademark is owned by FBC FINANCE CO.. The FARMER BROTHERS RESTAURANT SERVICE trademark is filed in the Chemical Products, Paint Products, Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

Meat tenderizers for commercial and industrial use in the nature of preparations

food colors, gravy color

jams, jellies, preserves, diced peppers, and bacon bits; soup bases of chicken and beef; soy beans soup base and meat extenders; and coffee creamer

coffee, tea, chocolate and/or coffee mixture in powder form for use in making a food beverage, meringue powder, monosodium glutamate food seasonings, seasoning and table salts, french dressing, gravy flavor, spices, pickling spice, barbecue spice, pumpkin pie spice, leaves and seeds for food flavoring, cream of tartar for food purposes, poultry spice seasoning, pork sausage spice seasoning, curry powder, chili powder, pure flavor bases and imitation flavor bases for use in making food flavoring syrups, pure and imitation food flavoring extracts, gelatin dessert and pudding powders; pancake mixes; biscuit mixes; meat tenderizer, arrow root, sugar and sugar substitute

cider flavored beverage bases for making fruit drinks
farmer brothers restaurant service

General Information


Serial Number78323690
Word MarkFARMER BROTHERS RESTAURANT SERVICE
Filing DateWednesday, November 5, 2003
Status710 - CANCELLED - SECTION 8
Status DateFriday, May 3, 2013
Registration Number3147454
Registration DateTuesday, September 26, 2006
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 4, 2006

Trademark Statements


Disclaimer with Predetermined Text"Restaurant Services"
Goods and ServicesMeat tenderizers for commercial and industrial use in the nature of preparations
Goods and Servicesfood colors, gravy color
Goods and Servicesjams, jellies, preserves, diced peppers, and bacon bits; soup bases of chicken and beef; soy beans soup base and meat extenders; and coffee creamer
Goods and Servicescoffee, tea, chocolate and/or coffee mixture in powder form for use in making a food beverage, meringue powder, monosodium glutamate food seasonings, seasoning and table salts, french dressing, gravy flavor, spices, pickling spice, barbecue spice, pumpkin pie spice, leaves and seeds for food flavoring, cream of tartar for food purposes, poultry spice seasoning, pork sausage spice seasoning, curry powder, chili powder, pure flavor bases and imitation flavor bases for use in making food flavoring syrups, pure and imitation food flavoring extracts, gelatin dessert and pudding powders; pancake mixes; biscuit mixes; meat tenderizer, arrow root, sugar and sugar substitute
Goods and Servicescider flavored beverage bases for making fruit drinks

Classification Information


International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes001, 005, 006, 010, 026, 046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, May 3, 2013
Primary Code001
First Use Anywhere DateWednesday, November 30, 1938
First Use In Commerce DateWednesday, November 30, 1938

International Class002 - Paints, varnishes, lacquers; preservatives against rust and against deterioration of wood; colorants; mordants; raw natural resins; metals in foil and powder form for painters, decorators, printers and artists.
US Class Codes006, 011, 016
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, May 3, 2013
Primary Code002
First Use Anywhere DateWednesday, November 30, 1938
First Use In Commerce DateWednesday, November 30, 1938

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, May 3, 2013
Primary Code029
First Use Anywhere DateWednesday, November 30, 1938
First Use In Commerce DateWednesday, November 30, 1938

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, May 3, 2013
Primary Code030
First Use Anywhere DateWednesday, November 30, 1938
First Use In Commerce DateWednesday, November 30, 1938

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, May 3, 2013
Primary Code032
First Use Anywhere DateWednesday, November 30, 1938
First Use In Commerce DateWednesday, November 30, 1938

Trademark Owner History


Party NameFBC FINANCE CO.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressTorrance, CA 90502

Party NameFBC FINANCE CO.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressTorrance, CA 90502

Party NameFBC FINANCE CO.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressTorrance, CA 90502

Trademark Events


Event DateEvent Description
Wednesday, March 18, 2015ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Friday, May 3, 2013CANCELLED SEC. 8 (6-YR)
Monday, March 21, 2011ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, March 21, 2011TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, March 18, 2009ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Tuesday, September 26, 2006REGISTERED-PRINCIPAL REGISTER
Tuesday, July 4, 2006PUBLISHED FOR OPPOSITION
Wednesday, June 14, 2006NOTICE OF PUBLICATION
Friday, May 12, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, May 5, 2006ASSIGNED TO LIE
Thursday, April 27, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, April 27, 2006PREVIOUS ALLOWANCE COUNT WITHDRAWN
Wednesday, January 25, 2006WITHDRAWN FROM PUB - EXAMINING ATTORNEY REQUEST
Tuesday, December 27, 2005WITHDRAWN FROM PUB - TQR/NON-ATTY REQUEST
Thursday, December 1, 2005LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, December 1, 2005ASSIGNED TO LIE
Thursday, November 10, 2005ASSIGNED TO LIE
Monday, November 7, 2005APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, November 4, 2005AMENDMENT FROM APPLICANT ENTERED
Monday, October 17, 2005CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, October 17, 2005PAPER RECEIVED
Thursday, October 6, 2005NON-FINAL ACTION E-MAILED
Thursday, October 6, 2005NON-FINAL ACTION WRITTEN
Friday, September 9, 2005PREVIOUS ALLOWANCE COUNT WITHDRAWN
Monday, August 22, 2005WITHDRAWN BEFORE PUBLICATION
Monday, August 1, 2005LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, July 29, 2005ASSIGNED TO LIE
Friday, July 22, 2005APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, July 14, 2005EXAMINER'S AMENDMENT ENTERED
Wednesday, July 13, 2005EXAMINERS AMENDMENT E-MAILED
Wednesday, July 13, 2005EXAMINERS AMENDMENT -WRITTEN
Thursday, July 7, 2005PREVIOUS ALLOWANCE COUNT WITHDRAWN
Friday, July 1, 2005WITHDRAWN BEFORE PUBLICATION
Monday, May 16, 2005LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, May 16, 2005ASSIGNED TO LIE
Friday, May 6, 2005ASSIGNED TO LIE
Monday, May 2, 2005APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, April 23, 2005AMENDMENT FROM APPLICANT ENTERED
Thursday, April 14, 2005CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, April 23, 2005AMENDMENT FROM APPLICANT ENTERED
Friday, April 15, 2005CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, April 15, 2005PAPER RECEIVED
Tuesday, April 5, 2005NON-FINAL ACTION E-MAILED
Tuesday, April 5, 2005NON-FINAL ACTION WRITTEN
Thursday, March 10, 2005PREVIOUS ALLOWANCE COUNT WITHDRAWN
Wednesday, January 5, 2005LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, December 23, 2004ASSIGNED TO LIE
Monday, December 13, 2004APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, December 10, 2004EXAMINER'S AMENDMENT ENTERED
Thursday, December 9, 2004EXAMINERS AMENDMENT E-MAILED
Thursday, December 9, 2004EXAMINERS AMENDMENT -WRITTEN
Friday, December 3, 2004AMENDMENT FROM APPLICANT ENTERED
Monday, November 22, 2004CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, November 22, 2004PAPER RECEIVED
Tuesday, May 18, 2004NON-FINAL ACTION E-MAILED
Thursday, May 13, 2004ASSIGNED TO EXAMINER
Tuesday, December 2, 2003NEW APPLICATION ENTERED IN TRAM