| Serial Number | 90059698 |
| Word Mark | FARM TO KITCHEN ANAAJ VALLEY |
| Filing Date | Friday, July 17, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, February 23, 2021 |
| Registration Number | 6277067 |
| Registration Date | Tuesday, February 23, 2021 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 8, 2020 |
| Goods and Services | Brittle; Chutney; Cinnamon; Custard; Custards; Rice; Rusks; Salt; Seasonings; Tea; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Cayenne pepper powder; Chili paste for use as a seasoning; Chili powder; Chili powders; Chili seasoning; Chili seasonings; Chocolate decorations for cakes; Cube sugar; Cumin powder; Curry spice mixture; Dried chili peppers; Dried coriander seeds for use as seasoning; Dried coriander for use as seasoning; Dried herbs in powdered form; Extracts used as food flavoring; Flavourings of tea, other than essential oils, for food or beverages; Fruit flavourings for food or beverages, except essences; Garlic paste for use as a seasoning; Garlic salt; Ginger tea; Green tea; Herb tea; Herbal honey; Herbal tea; Honey infused with apple cider vinegar; Instant black tea; Masala powder and spices; Meat tenderizers for household purposes; Minced garlic; Naan bread; Natural spices; Onion salt; Organic spices; Pickle relish; Powdered garlic; Processed garlic for use as seasoning; Processed ginseng used as an herb, spice or flavoring for food or beverages; Processed quinoa; Processed tea leaves; Puddings for use as desserts; Qorma seasoning paste; Quinoa, processed; Red pepper powder (Gochutgaru); Rice, seasonings, and flavorings combined in unitary packages; Saffron for use as a food seasoning; Savory sauces used as condiments; Seasoned coating for meat, fish, poultry; Seasoned salt; Seasoning pastes; Soy sauce; Spice blends; Spices; Steak sauce; Steak seasoning; Syrup for flavoring food or beverages; Turmeric for food; Zaatar spice blend; Brown rice; Masala rice for biryani |
| Description of Mark | The mark consists of the words "FARM TO KITCHEN" in stylized font atop a branch that forms the "V" in the words "Anaaj Valley", all of the foregoing being inside a darkened oval with a white partial outline. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, August 15, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, July 16, 2020 |
| First Use In Commerce Date | Thursday, July 16, 2020 |
| Party Name | Anaaj Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Katy, TX 77493 |
| Party Name | Anaaj Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Katy, TX 77493 |
| Party Name | Anaaj Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Katy, TX 77493 |
| Event Date | Event Description |
| Tuesday, June 27, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, June 27, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, June 27, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, June 27, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, June 27, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, June 27, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, June 22, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, June 22, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, June 22, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, February 23, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 8, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 8, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, November 18, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, November 3, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, November 3, 2020 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, November 3, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, November 3, 2020 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, November 3, 2020 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, October 29, 2020 | ASSIGNED TO EXAMINER |
| Tuesday, August 18, 2020 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Saturday, August 15, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, July 21, 2020 | NEW APPLICATION ENTERED |