FARINOLIO Trademark

Trademark Overview

On Friday, December 15, 2017, a trademark application was filed for FARINOLIO with the United States Patent and Trademark Office. The USPTO has given the FARINOLIO trademark a serial number of 87722437. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Monday, October 28, 2024. The FARINOLIO trademark is filed in the Staple Food Products, Advertising, Business and Retail Services, and Restaurant & Hotel Services categories with the following description:

baked goods, namely, bread, pastries and pizza

retail store services featuring non-alcoholic beverages, wine, cutting boards and baked goods

restaurant and catering services
farinolio

General Information

Serial Number87722437
Word MarkFARINOLIO
Filing DateFriday, December 15, 2017
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateMonday, October 28, 2024
Registration Number5734822
Registration DateTuesday, April 23, 2019
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 9, 2018

Trademark Statements

Goods and Servicesbaked goods, namely, bread, pastries and pizza
Goods and Servicesretail store services featuring non-alcoholic beverages, wine, cutting boards and baked goods
Goods and Servicesrestaurant and catering services

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, December 30, 2017
Primary Code030
First Use Anywhere DateTuesday, July 24, 2018
First Use In Commerce DateTuesday, July 24, 2018
International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateSaturday, December 30, 2017
Primary Code035
First Use Anywhere DateTuesday, July 24, 2018
First Use In Commerce DateTuesday, July 24, 2018
International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateSaturday, December 30, 2017
Primary Code043
First Use Anywhere DateTuesday, July 24, 2018
First Use In Commerce DateTuesday, July 24, 2018

Trademark Owner History

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressBasking Ridge, NJ 07920
Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressBasking Ridge, NJ 07920
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressBasking Ridge, NJ 07920

Trademark Events

Event DateEvent Description
Thursday, March 29, 2018PRIORITY ACTION WRITTEN
Tuesday, December 19, 2017NEW APPLICATION ENTERED
Saturday, December 30, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, March 27, 2018ASSIGNED TO EXAMINER
Thursday, March 29, 2018NOTIFICATION OF PRIORITY ACTION E-MAILED
Thursday, March 29, 2018PRIORITY ACTION E-MAILED
Thursday, August 16, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, August 16, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, August 17, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, August 20, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, September 4, 2018ASSIGNED TO LIE
Tuesday, October 9, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 4, 2018NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, February 27, 2019TEAS STATEMENT OF USE RECEIVED
Tuesday, March 19, 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, March 19, 2019ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, March 20, 2019NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Wednesday, September 19, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, October 9, 2018PUBLISHED FOR OPPOSITION
Wednesday, February 27, 2019USE AMENDMENT FILED
Tuesday, March 19, 2019STATEMENT OF USE PROCESSING COMPLETE
Tuesday, April 23, 2019REGISTERED-PRINCIPAL REGISTER
Thursday, August 18, 2022TEAS CHANGE OF OWNER ADDRESS RECEIVED
Thursday, August 18, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, August 18, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, August 18, 2022TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Thursday, August 18, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, August 18, 2022APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Monday, April 10, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, April 10, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, April 10, 2023APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Monday, April 10, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, April 10, 2023TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, April 23, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Monday, May 6, 2024TEAS SECTION 8 & 15 RECEIVED
Monday, October 28, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, October 28, 2024REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, October 28, 2024NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

Related Keywords

farinolio baked services goods wine beverages cutting boards catering restaurant alcoholic