| Serial Number | 98393362 |
| Word Mark | F FINESALER SPECIALTY FOODS TRADER |
| Filing Date | Tuesday, February 6, 2024 |
| Status | 688 - NOTICE OF ALLOWANCE - ISSUED |
| Status Date | Tuesday, April 1, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 4, 2025 |
| Description of Mark | The mark consists of the letter "F" in stylized form to the left of the words "FINESALER" in stylized form above the vertically stacked words "SPECIALTY FOODS TRADER" in stylized form. Horizontal lines appear above and below "FINESALER" and below "TRADER". |
| Goods and Services | Distributor services, namely, delivery of food and beverage |
| Goods and Services | Import and export agency services; Import and export agency services in the field of food and beverage; Distributorship and wholesale store services in the field of food and beverage; Business consulting services relating to product distribution, operations management services, logistics, reverse logistics, supply chain, and production systems and distribution solutions; Business consulting services relating to global trading |
| NOT AVAILABLE | SPECIALTY FOODS TRADER |
| Goods and Services | Catering; Catering services for the airline and cruise line industries |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, February 6, 2024 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 039 - Transport; packaging and storage of goods; travel arrangement. |
| US Class Codes | 100, 105 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, November 19, 2024 |
| Primary Code | 039 |
| First Use Anywhere Date | Sunday, January 1, 2017 |
| First Use In Commerce Date | Sunday, January 1, 2017 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, February 6, 2024 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Finesaler, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Mamaroneck, NY 10543 |
| Party Name | Finesaler, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Mamaroneck, NY 10543 |
| Event Date | Event Description |
| Tuesday, June 4, 2024 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, February 6, 2024 | NEW APPLICATION ENTERED |
| Tuesday, June 4, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, August 29, 2024 | ASSIGNED TO EXAMINER |
| Friday, August 30, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, August 30, 2024 | NON-FINAL ACTION E-MAILED |
| Tuesday, November 19, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, November 19, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, November 21, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, November 21, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, November 21, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Friday, August 30, 2024 | NON-FINAL ACTION WRITTEN |
| Tuesday, November 19, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, November 21, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, November 21, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, December 10, 2024 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Wednesday, January 29, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, February 4, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, February 4, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 1, 2025 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |