| Serial Number | 86367322 |
| Word Mark | EXTRA, EXTRA; READ ALL ABOUT IT |
| Filing Date | Thursday, August 14, 2014 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, October 10, 2016 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, January 6, 2015 |
| Goods and Services | Banana chips; Bean-based snack foods; Candied fruit; Candied fruit snacks; Candied nuts; Cooked fruits and vegetables; Cooked vegetables; Cut fruits; Cut vegetables; Dehydrated fruit snacks; Dried beans; Dried fruit and vegetables; Dried fruit mixes; Dried fruit-based snacks; Dried fruits; Dried lentils; Dried soybeans; Dried vegetables; Dry or aromatized fruit; Freeze-dried fruits; Freeze-dried vegetables; Fruit and soy based snack food; Fruit chips; Fruit leathers; Fruit-based meal replacement bars; Fruit-based meal replacement bars for boosting energy; Fruit-based organic food bars; Fruit-based organic food bars, also containing grains, beans and vegetables; Fruit-based raw food bars; Fruit-based snack food; Fruits in preserved form; Kale chips; Low-fat potato chips; Nut and seed-based snack bars; Nut- and dried fruit- based snack bars; Nut-based snack bars; Nut-based snack foods; Nut-based snack foods, namely, nut clusters; Nut-based snack foods, namely, nut crisps; Organic nut and seed-based snack bars; Plantain chips; Potato chips; Potato crisps; Potato crisps and chips; Potato-based snack foods; Preserved fruit and vegetables; Preserved fruits; Preserved fruits and vegetables; Preserved vegetables; Preserved, dried and cooked fruit and vegetables; Preserved, dried and cooked vegetables; Preserved, dried, cooked and grilled vegetables; Preserved, frozen, dried or cooked vegetables; Processed beans; Processed fruit- and nut-based food bars; Processed fruits; Processed nuts; Processed potatoes; Processed pulses; Processed soy beans; Processed vegetables; Processed vegetables and fruits; Seed-based snack bars; Snack dips; Snack food dips; Snack mix consisting of dehydrated fruit and processed nuts; Snack mix consisting of processed seeds; Snack mix consisting primarily of dehydrated fruits, processed nuts and also including sesame sticks; Snack mix consisting primarily of processed nuts and salted squash seeds and also including toasted corn; Snack mix consisting primarily of processed nuts, and also including dried fruit, vegetables and grains; Soy chips; Soy-based food bars; Soy-based food bars also containing fruit, vegetables, beans and grains; Soy-based snack foods; Tofu-based snacks; Vegetable chips; Vegetable-based raw food bars; Vegetable-based snack foods |
| Goods and Services | Bagel chips; Bagels; Bakery goods; Bakery products; Bean flour; Biscuits; Biscuits and bread; Cereal bars; Cereal based energy bars; Cereal based snack food; Cereal-based snack foods; Cheese-flavored corn snacks; Corn chips; Corn-based chips; Corn-based snack foods; Crackers; Flour-based chips; Grain-based chips; Grain-based food bars also containing fruits, vegetables and beans; Grain-based snack foods; Granola snacks; Granola-based snack bars; High-protein cereal bars; Muesli bars; Multigrain-based snack foods; Natural brown sugar; Natural sweetener; Nut flours; Pita chips; Preparations made from cereals, namely, snack bars and chips; Pretzel chips; Pretzels; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Processed cereals; Processed corn; Processed grains; Processed quinoa; Processed wheat; Processed, frozen, cooked or packaged whole grains; Puffed corn snacks; Puffed rice; Pulse flour for food; Quinoa-based food bars; Quinoa-based snack foods; Rice cakes; Rice crackers (senbei); Rice-based snack foods; Snack mix consisting primarily of crackers, pretzels and/or popped popcorn; Taco chips; Toasted corn kernels; Tortilla chips; Vegan cookies; Wheat-based snack foods |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, August 26, 2014 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, August 26, 2014 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Natural Intentions, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Folsom, CA 95763 |
| Party Name | Natural Intentions, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Folsom, CA 94010 |
| Event Date | Event Description |
| Tuesday, October 11, 2016 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Monday, October 10, 2016 | ABANDONMENT - NO USE STATEMENT FILED |
| Friday, April 8, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, April 7, 2016 | EXTENSION 2 GRANTED |
| Thursday, March 3, 2016 | EXTENSION 2 FILED |
| Wednesday, April 6, 2016 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, March 3, 2016 | TEAS EXTENSION RECEIVED |
| Friday, September 11, 2015 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, September 10, 2015 | EXTENSION 1 GRANTED |
| Thursday, August 27, 2015 | EXTENSION 1 FILED |
| Wednesday, September 9, 2015 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, August 27, 2015 | TEAS EXTENSION RECEIVED |
| Tuesday, March 3, 2015 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, January 6, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 6, 2015 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 17, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, November 28, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, November 26, 2014 | ASSIGNED TO EXAMINER |
| Tuesday, August 26, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, August 18, 2014 | NEW APPLICATION ENTERED IN TRAM |