EVERYTHING BUT THE CARBS Trademark

Trademark Overview


On Tuesday, September 1, 2020, a trademark application was filed for EVERYTHING BUT THE CARBS with the United States Patent and Trademark Office. The USPTO has given the EVERYTHING BUT THE CARBS trademark a serial number of 90152519. The federal status of this trademark filing is REGISTERED as of Tuesday, October 5, 2021. This trademark is owned by Outer Aisle Gourmet, LLC. The EVERYTHING BUT THE CARBS trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Dehydrated vegetables; Dried vegetables in powder form; Freeze-dried vegetables; Processed cauliflower; Sliced vegetables; Vegetable-based snack foods; Vegetables, dried; vegetable souffles

Bread; Dough; Sandwiches; Tortillas; Yeast; Bakery products; Bread bases; Bread mixes; Cracker and cheese combinations; Crusty rolls; Frozen flour-free foods, namely, waffles, pancakes, crepes, sandwich wraps, muffins and griddle cake sandwiches which are protein-enriched; Frozen pizza crusts made of cauliflower; Pie crusts; Sandwich wraps made of cauliflower; Snack cakes; Vegan pies
everything but the carbs

General Information


Serial Number90152519
Word MarkEVERYTHING BUT THE CARBS
Filing DateTuesday, September 1, 2020
Status700 - REGISTERED
Status DateTuesday, October 5, 2021
Registration Number6512876
Registration DateTuesday, October 5, 2021
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 23, 2021

Trademark Statements


Goods and ServicesDehydrated vegetables; Dried vegetables in powder form; Freeze-dried vegetables; Processed cauliflower; Sliced vegetables; Vegetable-based snack foods; Vegetables, dried; vegetable souffles
Goods and ServicesBread; Dough; Sandwiches; Tortillas; Yeast; Bakery products; Bread bases; Bread mixes; Cracker and cheese combinations; Crusty rolls; Frozen flour-free foods, namely, waffles, pancakes, crepes, sandwich wraps, muffins and griddle cake sandwiches which are protein-enriched; Frozen pizza crusts made of cauliflower; Pie crusts; Sandwich wraps made of cauliflower; Snack cakes; Vegan pies

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, October 7, 2020
Primary Code029
First Use Anywhere DateMonday, October 12, 2020
First Use In Commerce DateMonday, October 12, 2020

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, October 7, 2020
Primary Code030
First Use Anywhere DateMonday, October 12, 2020
First Use In Commerce DateMonday, October 12, 2020

Trademark Owner History


Party NameOuter Aisle Gourmet, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressWestlake Village, CA 91362

Party NameOuter Aisle Gourmet, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressWestlake Village, CA 91362

Party NameOuter Aisle Gourmet, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressWestlake Village, CA 91362

Trademark Events


Event DateEvent Description
Tuesday, October 5, 2021REGISTERED-PRINCIPAL REGISTER
Thursday, September 2, 2021NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Wednesday, September 1, 2021ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, August 9, 2021STATEMENT OF USE PROCESSING COMPLETE
Monday, July 26, 2021USE AMENDMENT FILED
Monday, August 9, 2021CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, July 26, 2021TEAS STATEMENT OF USE RECEIVED
Tuesday, April 20, 2021NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, February 23, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 23, 2021PUBLISHED FOR OPPOSITION
Wednesday, February 3, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, January 15, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, January 5, 2021ASSIGNED TO EXAMINER
Wednesday, October 7, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, September 4, 2020NEW APPLICATION ENTERED IN TRAM