ETRUSCAN Trademark

Trademark Overview


On Friday, February 5, 1999, a trademark application was filed for ETRUSCAN with the United States Patent and Trademark Office. The USPTO has given the ETRUSCAN trademark a serial number of 75635220. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Saturday, March 22, 2008. This trademark is owned by Etruscan Foods, Inc.. The ETRUSCAN trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Foods, namely, artichoke puree, eggplant puree, sundried tomato puree, spicy tomato puree, marinated artichokes, marinated roast zucchini, asparagus puree, red bell pepper puree, truffle mushroom puree, marinated cauliflower, marinated roast eggplant, marinated roast peppers, porcini mushroom puree, peeled tomatoes

Foods, namely, arugula sauce, basil sauce, rosemary sauce, tomato sauce, mushroom sauce

General Information


Serial Number75635220
Word MarkETRUSCAN
Filing DateFriday, February 5, 1999
Status710 - CANCELLED - SECTION 8
Status DateSaturday, March 22, 2008
Registration Number2462383
Registration DateTuesday, June 19, 2001
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, June 6, 2000

Trademark Statements


Goods and ServicesFoods, namely, artichoke puree, eggplant puree, sundried tomato puree, spicy tomato puree, marinated artichokes, marinated roast zucchini, asparagus puree, red bell pepper puree, truffle mushroom puree, marinated cauliflower, marinated roast eggplant, marinated roast peppers, porcini mushroom puree, peeled tomatoes
Goods and ServicesFoods, namely, arugula sauce, basil sauce, rosemary sauce, tomato sauce, mushroom sauce

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateSaturday, March 22, 2008
Primary Code029
First Use Anywhere DateWednesday, June 14, 2000
First Use In Commerce DateWednesday, June 14, 2000

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateSaturday, March 22, 2008
Primary Code030
First Use Anywhere DateWednesday, June 14, 2000
First Use In Commerce DateWednesday, June 14, 2000

Trademark Owner History


Party NameEtruscan Foods, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressNew Orleans, LA 70118

Party NameEtruscan Foods, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressNew Orleans, LA 70118

Party NameEtruscan Foods, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressNew Orleans, LA 70118

Trademark Events


Event DateEvent Description
Saturday, March 22, 2008CANCELLED SEC. 8 (6-YR)
Thursday, October 12, 2006CASE FILE IN TICRS
Tuesday, June 19, 2001REGISTERED-PRINCIPAL REGISTER
Wednesday, January 24, 2001ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, January 5, 2001ASSIGNED TO EXAMINER
Wednesday, January 3, 2001STATEMENT OF USE PROCESSING COMPLETE
Thursday, October 19, 2000USE AMENDMENT FILED
Tuesday, August 29, 2000NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, June 6, 2000PUBLISHED FOR OPPOSITION
Friday, May 5, 2000NOTICE OF PUBLICATION
Wednesday, April 5, 2000APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, April 5, 2000ASSIGNED TO EXAMINER
Tuesday, June 8, 1999NON-FINAL ACTION MAILED
Tuesday, May 18, 1999ASSIGNED TO EXAMINER