| Serial Number | 79395659 |
| Word Mark | ETOILE PATISSERIE |
| Filing Date | Sunday, March 3, 2024 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, June 3, 2025 |
| Registration Number | 7813448 |
| Registration Date | Tuesday, June 3, 2025 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 15, 2025 |
| NOT AVAILABLE | "PATISSERIE" and the non-Latin characters that transliterate to "PATISSERIE" |
| NOT AVAILABLE | The non-Latin characters in the mark transliterate to ETOILE PATISSERIE and this means STAR PATISSERIE in English. |
| Goods and Services | Coffee, tea, and substitutes therefor; Cocoa; Carob powder for use as a cocoa substitute; rice, pasta and noodles; tapioca and sago; flour; Cereals prepared for human consumption; bread, pastries; Confectionery, namely, candy and chocolate; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices; Preserved herbs as seasonings; vinegar, sauces; Savory sauces used as condiments; Ice |
| Translation of Words in Mark | The English translation of ETOILE in the mark is STAR. |
| Description of Mark | The mark consists of the literal elements ETOILE PATISSERIE and the Arabic words that transliterate to ETOILE PATISSERIE in turquoise and the design of two stars inside concentric circles in white and golden brown. |
| Indication of Colors claimed | The colors white, golden brown, and turquoise are claimed as a feature of the mark. |
| Goods and Services | Services for providing food and drink; Arranging and providing temporary accommodation. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 16, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 16, 2024 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Ibrahim Raafat and partners - |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | EG |
| Party Name | Ibrahim Raafat and partners - |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | EG |
| Party Name | Ibrahim Raafat and partners - |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | EG |
| Event Date | Event Description |
| Thursday, May 16, 2024 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Thursday, May 23, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, May 23, 2024 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, September 18, 2024 | ASSIGNED TO EXAMINER |
| Monday, September 23, 2024 | NON-FINAL ACTION WRITTEN |
| Tuesday, September 24, 2024 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, September 26, 2024 | REFUSAL PROCESSED BY MPU |
| Thursday, September 26, 2024 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Saturday, October 12, 2024 | REFUSAL PROCESSED BY IB |
| Friday, March 14, 2025 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Friday, March 14, 2025 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Friday, March 14, 2025 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Friday, March 14, 2025 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, March 14, 2025 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, March 18, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, March 18, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, March 18, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, March 20, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, March 20, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, March 20, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, March 20, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Friday, March 21, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, April 9, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, April 15, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, April 15, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 3, 2025 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 3, 2025 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Wednesday, September 3, 2025 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Wednesday, October 15, 2025 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Wednesday, October 15, 2025 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Friday, October 31, 2025 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |