ETI KARAM GURME Trademark

Trademark Overview

On Wednesday, November 27, 2013, a trademark application was filed for ETI KARAM GURME with the United States Patent and Trademark Office. The USPTO has given the ETI KARAM GURME trademark a serial number of 79148359. The federal status of this trademark filing is SECTION 71 ACCEPTED as of Wednesday, May 25, 2022. This trademark is owned by ETI GIDA SANAYI VE TICARET ANONIM SIRKETI. The ETI KARAM GURME trademark is filed in the Staple Food Products category with the following description:

Biscuits, chocolates, pastries, crackers, wafers, cakes, pastry and bakery products, namely, macaroons, croissants, petit fours, chocolate bars, tarts, pies, breakfast cereals, bread, popcorn and rice-based snack foods, namely, rice crisps
eti karam gurme

General Information

Serial Number79148359
Word MarkETI KARAM GURME
Filing DateWednesday, November 27, 2013
Status706 - SECTION 71 ACCEPTED
Status DateWednesday, May 25, 2022
Registration Number4737144
Registration DateTuesday, May 19, 2015
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 3, 2015

Trademark Statements

Goods and ServicesBiscuits, chocolates, pastries, crackers, wafers, cakes, pastry and bakery products, namely, macaroons, croissants, petit fours, chocolate bars, tarts, pies, breakfast cereals, bread, popcorn and rice-based snack foods, namely, rice crisps
Description of MarkThe marks consists of a black background the term "eti" is written in red with white outlining and with a white Hittite sun at the top of the word "Karam GURME" which is written in white letters with blue shade on the left side.
Indication of Colors claimedThe color(s) black, blue, white and red is/are claimed as a feature of the mark.
Translation of Words in MarkThe English translation of the word "ETI" and "GURME" in the mark is "HITTITE" and "gourmet".
NOT AVAILABLE"GURME"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, June 27, 2014
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameETI GIDA
Party Type31 - New Owner After Registration
Legal Entity Type98 - Unknown
AddressTR
Party NameETI GIDA SANAYI VE TICARET ANONIM SIRKETI
Party Type30 - Original Registrant
Legal Entity Type09 - Joint Stock Company
AddressEskisehir Turkey
TR
Party NameETI GIDA SANAYI VE TICARET ANONIM SIRKETI
Party Type20 - Owner at Publication
Legal Entity Type09 - Joint Stock Company
AddressTR
Party NameETI GIDA SANAYI VE TICARET ANONIM SIRKETI
Party Type10 - Original Applicant
Legal Entity Type09 - Joint Stock Company
AddressTR

Trademark Events

Event DateEvent Description
Friday, June 27, 2014ASSIGNED TO EXAMINER
Thursday, June 26, 2014SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, June 27, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, June 30, 2014NON-FINAL ACTION WRITTEN
Tuesday, July 1, 2014APPLICATION FILING RECEIPT MAILED
Tuesday, July 1, 2014NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, July 1, 2014REFUSAL PROCESSED BY MPU
Tuesday, July 1, 2014NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, July 22, 2014REFUSAL PROCESSED BY IB
Tuesday, November 18, 2014TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, November 19, 2014ASSIGNED TO LIE
Wednesday, November 26, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, November 26, 2014TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, January 6, 2015EXAMINERS AMENDMENT -WRITTEN
Tuesday, January 6, 2015EXAMINERS AMENDMENT E-MAILED
Thursday, January 8, 2015LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, January 6, 2015NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, January 6, 2015EXAMINER'S AMENDMENT ENTERED
Tuesday, January 6, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, January 20, 2015WITHDRAWN FROM PUB - OG REVIEW QUERY
Wednesday, February 11, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, February 11, 2015NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, February 11, 2015NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Friday, February 27, 2015NOTIFICATION PROCESSED BY IB
Tuesday, March 3, 2015PUBLISHED FOR OPPOSITION
Tuesday, March 3, 2015OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 19, 2015REGISTERED-PRINCIPAL REGISTER
Wednesday, August 19, 2015FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, September 8, 2015FINAL DISPOSITION PROCESSED
Tuesday, September 8, 2015FINAL DISPOSITION NOTICE SENT TO IB
Friday, September 25, 2015FINAL DECISION TRANSACTION PROCESSED BY IB
Tuesday, May 19, 2020COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Thursday, November 18, 2021TEAS SECTION 71 RECEIVED
Tuesday, May 24, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, May 25, 2022REGISTERED-SEC.71 ACCEPTED
Wednesday, May 25, 2022NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Friday, December 29, 2023INTERNATIONAL REGISTRATION RENEWED
Saturday, July 6, 2024CHANGE OF NAME/ADDRESS REC'D FROM IB
Sunday, May 19, 2024COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED

Related Keywords

gurme karam rice namely breakfast pies bars tarts cereals popcorn foods crisps