ETI BENIM'O Trademark

Trademark Overview


On Monday, October 5, 2015, a trademark application was filed for ETI BENIM'O with the United States Patent and Trademark Office. The USPTO has given the ETI BENIM'O trademark a serial number of 79182418. The federal status of this trademark filing is SECTION 71 ACCEPTED as of Saturday, March 11, 2023. This trademark is owned by ETI GIDA SANAYI VE TICARET ANONIM SIRKETI. The ETI BENIM'O trademark is filed in the Staple Food Products category with the following description:

Biscuits, chocolates, pastries, crackers, wafers, cakes, tarts, bakery desserts, ice creams, edible ices
eti benim'o

General Information


Serial Number79182418
Word MarkETI BENIM'O
Filing DateMonday, October 5, 2015
Status706 - SECTION 71 ACCEPTED
Status DateSaturday, March 11, 2023
Registration Number5029345
Registration DateTuesday, August 30, 2016
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, June 14, 2016

Trademark Statements


Goods and ServicesBiscuits, chocolates, pastries, crackers, wafers, cakes, tarts, bakery desserts, ice creams, edible ices
Description of MarkThe mark consists of the letters "ETI" in red inside a red and white border with a black carrier appearing next to a stylized black and brown Hittite sun; the term "benim'o" appears in white on a brown chocolate background; on the left of the wording, there appears four jumping people figures in orange and red; the wording and the figures in the mark appear on an orange, yellow, red and brown background.
Indication of Colors claimedThe color(s) brown, orange, yellow, red, black and white is/are claimed as a feature of the mark.
Translation of Words in MarkThe English translation of "Eti" is "Hittite" and "Benim'o" is "it is mine".

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, February 17, 2016
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameETI GIDA SANAYI VE TICARET ANONIM SIRKETI
Party Type30 - Original Registrant
Legal Entity Type09 - Joint Stock Company
AddressESKISEHIR
TR

Party NameETI GIDA SANAYI VE TICARET ANONIM SIRKETI
Party Type20 - Owner at Publication
Legal Entity Type09 - Joint Stock Company
AddressTR

Party NameETI GIDA SANAYI VE TICARET ANONIM SIRKETI
Party Type10 - Original Applicant
Legal Entity Type09 - Joint Stock Company
AddressTR

Trademark Events


Event DateEvent Description
Saturday, March 11, 2023NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Saturday, March 11, 2023REGISTERED-SEC.71 ACCEPTED
Thursday, March 9, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, September 2, 2022TEAS SECTION 71 RECEIVED
Saturday, June 24, 2017FINAL DECISION TRANSACTION PROCESSED BY IB
Friday, March 3, 2017NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Monday, December 19, 2016GENERIC MADRID TRANSACTION SENT TO IB
Monday, December 19, 2016GENERIC MADRID TRANSACTION CREATED
Wednesday, November 30, 2016FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, August 30, 2016REGISTERED-PRINCIPAL REGISTER
Tuesday, June 14, 2016PUBLISHED FOR OPPOSITION
Wednesday, June 1, 2016NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, June 1, 2016NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, May 25, 2016NOTICE OF PUBLICATION
Thursday, May 5, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, April 28, 2016TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, April 28, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, April 28, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, April 28, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, March 11, 2016REFUSAL PROCESSED BY IB
Tuesday, February 23, 2016NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, February 23, 2016REFUSAL PROCESSED BY MPU
Tuesday, February 23, 2016NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, February 23, 2016APPLICATION FILING RECEIPT MAILED
Monday, February 22, 2016NON-FINAL ACTION WRITTEN
Wednesday, February 17, 2016ASSIGNED TO EXAMINER
Wednesday, February 17, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, February 11, 2016SN ASSIGNED FOR SECT 66A APPL FROM IB