| Serial Number | 79349656 |
| Word Mark | ESTOUBLON FONDÉ EN 1489 |
| Filing Date | Friday, June 3, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, March 26, 2024 |
| Registration Number | 7333827 |
| Registration Date | Tuesday, March 26, 2024 |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, January 9, 2024 |
| Goods and Services | Meat; fish, not live; poultry; game, not live; meat extracts; preserved fruit; cooked nuts; dried nuts; preserved vegetables; cooked vegetables; dried vegetables; jellies; jams; compotes; eggs; dairy products and substitutes thereof, namely, butter, yogurt and cream; edible oils and fats; olive oil for food; prepared processed olives; processed stuffed olives; cooked olives; dried olives; preserved olives; processed olive puree; tapenades; jellies, jams, compotes, fruit and vegetable spreads; anchovy paste |
| Pseudo Mark | ESTOUBLON FONDÉ EN ONE FOUR EIGHT NINE; ESTOUBLON FONDÉ EN FORTEEN EIGHTY NINE; ESTOUBLON FONDÉ EN ONE THOUSAND FOUR HUNDRED EIGHTY NINE |
| Translation of Words in Mark | The non-English wording "FONDÉ EN 1489" in the mark translates to FOUNDED IN 1489 in English. The wording ESTOUBLON does not have any meaning in a foreign language. |
| Goods and Services | Alcoholic beverages, except beer; wines; hard ciders; digesters being liqueurs and spirits; wines made from grapes from the geographic region of Provence in France in accordance with specific standards; spirits; alcoholic essences and extracts; sparkling wines; whisky; vodka; gin; rum |
| NOT AVAILABLE | "FONDÉ EN 1489" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 16, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 16, 2022 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | SOCIETE AGRICOLE DU DOMAINE D'ESTOUBLON |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 34 - NOT AVAILABLE |
| Address | FR |
| Party Name | SOCIETE AGRICOLE DU DOMAINE D'ESTOUBLON |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 34 - NOT AVAILABLE |
| Address | FR |
| Party Name | SOCIETE AGRICOLE DU DOMAINE D'ESTOUBLON |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 34 - NOT AVAILABLE |
| Address | FR |
| Event Date | Event Description |
| Thursday, September 15, 2022 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, September 16, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, September 20, 2022 | APPLICATION FILING RECEIPT MAILED |
| Monday, March 20, 2023 | ASSIGNED TO EXAMINER |
| Monday, April 3, 2023 | NON-FINAL ACTION WRITTEN |
| Tuesday, April 4, 2023 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, June 1, 2023 | REFUSAL PROCESSED BY MPU |
| Thursday, June 1, 2023 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Sunday, June 18, 2023 | REFUSAL PROCESSED BY IB |
| Thursday, November 30, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, November 30, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, November 30, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, December 7, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, December 7, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, December 7, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, December 7, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, December 7, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, December 20, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, December 20, 2023 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Tuesday, January 9, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, January 9, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Wednesday, February 21, 2024 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, December 20, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, January 8, 2024 | NOTIFICATION PROCESSED BY IB |
| Wednesday, February 21, 2024 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Tuesday, March 26, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 26, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Thursday, June 27, 2024 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Monday, March 11, 2024 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |